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master's thesis
Indikaktori degradacije tla pri različitim sustavima obrade tla
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. urn:nbn:hr:151:340036
Veseli, Domagoj
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

Cite this document

Veseli, D. (2022). Indikaktori degradacije tla pri različitim sustavima obrade tla (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:340036

Veseli, Domagoj. "Indikaktori degradacije tla pri različitim sustavima obrade tla." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. https://urn.nsk.hr/urn:nbn:hr:151:340036

Veseli, Domagoj. "Indikaktori degradacije tla pri različitim sustavima obrade tla." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. https://urn.nsk.hr/urn:nbn:hr:151:340036

Veseli, D. (2022). 'Indikaktori degradacije tla pri različitim sustavima obrade tla', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 23 December 2024, https://urn.nsk.hr/urn:nbn:hr:151:340036

Veseli D. Indikaktori degradacije tla pri različitim sustavima obrade tla [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2022 [cited 2024 December 23] Available at: https://urn.nsk.hr/urn:nbn:hr:151:340036

D. Veseli, "Indikaktori degradacije tla pri različitim sustavima obrade tla", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:151:340036

Metadata
TitleIndikaktori degradacije tla pri različitim sustavima obrade tla
Title (english)Indicators of soil degradations under different soil tillage systems
AuthorDomagoj Veseli
MentorIrena Jug (mentor)
Committee memberDanijel Jug (predsjednik povjerenstva)
Committee memberBoris Đurđević (član povjerenstva)
Committee memberVesna Vukadinović (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Osijek
Defense date and country2022-12-15, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract
Pojavom konvencionalne poljoprivrede dolazi do značajnog porasta prinosa kod mnogobrojnih kultura zahvaljujući korištenjem naprednije mehanizacije, gnojiva te raznih preparata za zaštitu biljaka. Posljedice konvencionalne poljoprivrede očituju se kroz pojavu degradacije tla, narušavanja ekosustava i kroz gubitak bioraznolikosti u tlu. Uz konzervacijsku poljoprivredu, dolazi do poboljšanja kvalitete tla, bolje mikrobiološke aktivnosti u tlu te poboljšanih uvjeta za rast i razvoj usjeva. Degradacija tla se očituje kroz indikatore tla koji ukazuju na negativne promjene u tlu i pomažu pri donošenju odluka i radnji koje je potrebno obaviti na zemljištu. Indikatori degradacije mogu biti vizualni, fizikalni, kemijski i biološki. U odnosu na konvencionalnu, konzervacijska obrada tla pokazuje mnogobrojne prednosti, od kojih su najbitnije sprječavanje daljnje degradacije tla i popravljanje svojstava tla. Studija slučaja koja je uključena u ovaj rad dokazuje da je konzervacijski sustav obrade tla puno povoljniji u odnosu na standardnu obradu tla.
Abstract (english)
The appearance of conventional agriculture caused a substantial increase in crop yield due to the usage of advanced mechanization, fertilizers and various plant protection substances. However, the consequences of conventional agriculture were shown through soil degradation, damaging the ecosystem and through loss of biodiversity in the soil. With conservational agriculture, there was an increase in soil quality, better soil microbiological activity and generally better terms for growth and development of crops. Soil degradation presents itself through soil indicators which besides pointing to the negative changes in the soil also help with proper decision making regarding the necessary operations that need to be performed. Soil indicator type can be visual, physical, chemical and biological. Compared to conventional agriculture, conservational tillage shows many advantages, of which the most important are the prevention of further soil degradation and restoring soil properties. The case study included in this thesis shows that the conservational tillage system is much more beneficial than the conventional one.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:340036
Study programmeTitle: Fruit growing, viticulture and wine; specializations in: Fruit growing, Viticulture
Course: Viticulture
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka voćarstva, vinogradarstva i vinarstva (magistar/ magistra inženjer/inženjerka voćarstva, vinogradarstva i vinarstva)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public notediplomski rad
Created on2023-02-09 13:27:13