undergraduate thesis
Varijabilnost duljine klasa, mase klasa i broja zrna po klasu kod genotipova pšenice
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2023. urn:nbn:hr:151:126458

Ranković, Miloš
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

Cite this document

Ranković, M. (2023). Varijabilnost duljine klasa, mase klasa i broja zrna po klasu kod genotipova pšenice (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:126458

Ranković, Miloš. "Varijabilnost duljine klasa, mase klasa i broja zrna po klasu kod genotipova pšenice." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2023. https://urn.nsk.hr/urn:nbn:hr:151:126458

Ranković, Miloš. "Varijabilnost duljine klasa, mase klasa i broja zrna po klasu kod genotipova pšenice." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2023. https://urn.nsk.hr/urn:nbn:hr:151:126458

Ranković, M. (2023). 'Varijabilnost duljine klasa, mase klasa i broja zrna po klasu kod genotipova pšenice', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 08 December 2024, https://urn.nsk.hr/urn:nbn:hr:151:126458

Ranković M. Varijabilnost duljine klasa, mase klasa i broja zrna po klasu kod genotipova pšenice [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2023 [cited 2024 December 08] Available at: https://urn.nsk.hr/urn:nbn:hr:151:126458

M. Ranković, "Varijabilnost duljine klasa, mase klasa i broja zrna po klasu kod genotipova pšenice", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:151:126458