prikaz prve stranice dokumenta Specifics of table eggs production in the Republic of Croatia
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Scientific paper - Preliminary note / Short communication
Specifics of table eggs production in the Republic of Croatia
Agroeconomia Croatica, 11 (2021), 1; 126-136. urn:nbn:hr:151:364770
Kralik, Igor; Kralik, Gordana; Gvozdanović, Kristina

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Kralik, I., Kralik, G. & Gvozdanović, K. (2021). Specifics of table eggs production in the Republic of Croatia. Agroeconomia Croatica, 11. (1), 126-136. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:364770

Kralik, Igor, et al. "Specifics of table eggs production in the Republic of Croatia." Agroeconomia Croatica, vol. 11, no. 1, 2021, pp. 126-136. https://urn.nsk.hr/urn:nbn:hr:151:364770

Kralik, Igor, Gordana Kralik and Kristina Gvozdanović. "Specifics of table eggs production in the Republic of Croatia." Agroeconomia Croatica 11, no. 1 (2021): 126-136. https://urn.nsk.hr/urn:nbn:hr:151:364770

Kralik, I., Kralik, G. and Gvozdanović, K. (2021) 'Specifics of table eggs production in the Republic of Croatia', Agroeconomia Croatica, 11(1), pp. 126-136. Available at: https://urn.nsk.hr/urn:nbn:hr:151:364770 (Accessed 29 June 2024)

Kralik I, Kralik G, Gvozdanović K. Specifics of table eggs production in the Republic of Croatia. Agroeconomia Croatica [Internet]. 2021 December 25 [cited 2024 June 29];11(1):126-136. Available at: https://urn.nsk.hr/urn:nbn:hr:151:364770

I. Kralik, G. Kralik and K. Gvozdanović, "Specifics of table eggs production in the Republic of Croatia", Agroeconomia Croatica, vol. 11, no. 1, pp. 126-136, December 2021. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:151:364770. [Accessed: 29 June 2024]

Metadata
Title (english)Specifics of table eggs production in the Republic of Croatia
AuthorIgor Kralik
AuthorGordana Kralik
AuthorKristina Gvozdanović
Author's institutionJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Bioeconomics and Rural Development)
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Economics
Abstract (english)
The self-sufficiency and production of table eggs, as well as the balance of imports and exports in the period from 2013 to 2019 are investigated in this paper. In the aforementioned period, egg production increased by 8.3%, which was insufficient for domestic needs, and the market deficit was compensated by permanent imports. Self-sufficiency decreased to 95 and 90%, respectively. The importance of eggs in human diet, as well as their consumption, is also shown. Official statistical data were used to analyse the situation. Linear and exponential functions were used to describe the phenomena. Research has shown the specifics of egg production and consumption in the Republic of Croatia. Annual egg imports ranged from 2.6 to 15.4%. In order for the Republic of Croatia to be more competitive on the European market, it is necessary to intensify egg production and produce eggs more economically. It is assumed that in the coming period there will be an increase in egg production and consumption in the Republic of Croatia and in EU countries.
Keywords (english)
Languageenglish
Publication typeScientific paper - Preliminary note / Short communication
Publication statusPublished
Peer reviewPeer review - domestic
Publication versionPublished version
Journal titleAgroeconomia Croatica
Numberingvol. 11, no. 1, pp. 126-136
p-ISSN1333-2422
e-ISSN1849-1146
URN:NBNurn:nbn:hr:151:364770
Publication2021-12-25
Document URLhttps://hrcak.srce.hr/269948
Type of resourceText
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2024-05-24 09:15:21