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master's thesis
BOLESTI I ŠTETNICI VINOVE LOZE U VINOGRADIMA OBRTA KER-VIN, U NADINU, 2015. GODINE
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of agriculture, 2016. urn:nbn:hr:151:221957
Gašparović, Ana
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
DEPARTMENT FOR PLANT PROTECTION

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

Cite this document

Gašparović, A. (2016). BOLESTI I ŠTETNICI VINOVE LOZE U VINOGRADIMA OBRTA KER-VIN, U NADINU, 2015. GODINE (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:221957

Gašparović, Ana. "BOLESTI I ŠTETNICI VINOVE LOZE U VINOGRADIMA OBRTA KER-VIN, U NADINU, 2015. GODINE." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:221957

Gašparović, Ana. "BOLESTI I ŠTETNICI VINOVE LOZE U VINOGRADIMA OBRTA KER-VIN, U NADINU, 2015. GODINE." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:221957

Gašparović, A. (2016). 'BOLESTI I ŠTETNICI VINOVE LOZE U VINOGRADIMA OBRTA KER-VIN, U NADINU, 2015. GODINE', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 18 November 2024, https://urn.nsk.hr/urn:nbn:hr:151:221957

Gašparović A. BOLESTI I ŠTETNICI VINOVE LOZE U VINOGRADIMA OBRTA KER-VIN, U NADINU, 2015. GODINE [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2016 [cited 2024 November 18] Available at: https://urn.nsk.hr/urn:nbn:hr:151:221957

A. Gašparović, "BOLESTI I ŠTETNICI VINOVE LOZE U VINOGRADIMA OBRTA KER-VIN, U NADINU, 2015. GODINE", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:151:221957

Metadata
TitleBOLESTI I ŠTETNICI VINOVE LOZE U VINOGRADIMA OBRTA KER-VIN, U NADINU, 2015. GODINE
Title (english)DISEASES AND PESTS OF GRAPEVINES IN THE VINEYARD KER-VIN, IN NADIN, IN 2015
AuthorAna Gašparović
MentorMirjana Brmež (mentor)
Committee memberEmilija Raspudić (predsjednik povjerenstva)
Committee memberKarolina Vrandečić (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(DEPARTMENT FOR PLANT PROTECTION)
Osijek
Defense date and country2016-09-16, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Phytomedicine
Abstract
Cilj rada je bio praćenje i zaštita vinove loze u 2015. godini od bolesti i štetnika u vinogradu obrta KER-VIN u Nadinu, te analiza i učinkovitost ekološke zaštite. Obrt KER-VIN ima višegodišnju tradiciju uzgoja vinove loze. Nove su nasade podigli 2008. i 2009. godine ukupne površine 2,8 hektara, u sortimentu prevladava introducirana francuska sorta Grenache. Te iste godine započinju s ekološkom zaštitom vinove loze i proizvodnjom vina s ˶eko" znakom. U vinogradima, u kojima se vršilo istraživanje, praćen je vegetacijski porast vinove loze i pojava bolesti i štetnika. U 2015. godini ukupne oborine bile su 1024 mm (Zadar–Zemunik) a dnevne temperature iznad prosjeka. S obzirom na dobre klimatske prilike, ustanovljeno je da se s 10 preventivnih ekoloških zaštita u kombinaciji s kvalitetno odrađenim agrotehničkim mjerama uspješno zaštitio sav urod koji je, ovisno o sorti, iznosio od 10 do 12 tona po hektaru.
Abstract (english)
Objective of the study was monitoring and protection of grapes in 2015 from diseases and pests in the vineyard craft KER-VIN in Nadin, and analysis and the effectiveness of environmental protection. Craft KER-VIN has a long tradition of wine growing. New crops are raised in 2008 and 2009 the total area of 2.8 hectares, the assortment prevails introduced French variety Grenache. That same year, was beginning of the environmental protection of grapes and production of wine ˶eco ̋ sign. In the vineyards, where the research was performed, occurrence of diseases and pests were recorded. In 2015, the total precipitation was 1024 mm (Zadar- Zemunik) and daytime temperatures above average. Due to good climatic conditions, 10 preventive environmental protection in combination with well done agro-technical measures successfully protect the entire crop that is, depending on the variety, accounted 10 to 12 tons per hectare
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:221957
Study programmeTitle: Plant Production; specializations in: Plant Production, Plant Nutrition and Soil Science, Plant Selection and Seed Production, Plant Protection
Course: Plant Protection
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka bilinogojstva (magistar/ magistra inženjer/inženjerka bilinogojstva)
Type of resourceText
File originBorn digital
Access conditionsOpen access
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Created on2016-09-23 09:15:51