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undergraduate thesis
TEHNOLOŠKO-EKONOMSKA ANALIZA PROIZVODNJE JAROG JEČMA U 2014. GODINI
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of agriculture, 2016. urn:nbn:hr:151:416667
Brlić, Daria
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Bioeconomics and Rural Development

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

Cite this document

Brlić, D. (2016). TEHNOLOŠKO-EKONOMSKA ANALIZA PROIZVODNJE JAROG JEČMA U 2014. GODINI (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:416667

Brlić, Daria. "TEHNOLOŠKO-EKONOMSKA ANALIZA PROIZVODNJE JAROG JEČMA U 2014. GODINI." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:416667

Brlić, Daria. "TEHNOLOŠKO-EKONOMSKA ANALIZA PROIZVODNJE JAROG JEČMA U 2014. GODINI." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:416667

Brlić, D. (2016). 'TEHNOLOŠKO-EKONOMSKA ANALIZA PROIZVODNJE JAROG JEČMA U 2014. GODINI', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 18 December 2024, https://urn.nsk.hr/urn:nbn:hr:151:416667

Brlić D. TEHNOLOŠKO-EKONOMSKA ANALIZA PROIZVODNJE JAROG JEČMA U 2014. GODINI [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2016 [cited 2024 December 18] Available at: https://urn.nsk.hr/urn:nbn:hr:151:416667

D. Brlić, "TEHNOLOŠKO-EKONOMSKA ANALIZA PROIZVODNJE JAROG JEČMA U 2014. GODINI", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:151:416667

Metadata
TitleTEHNOLOŠKO-EKONOMSKA ANALIZA PROIZVODNJE JAROG JEČMA U 2014. GODINI
Title (english)TECHNOLOGICAL AND ECONOMIC ANALYSIS OF SPRING BARLEY PRODUCTION IN 2014.
AuthorDaria Brlić
MentorLjubica Ranogajec (mentor)
Committee memberRužica Lončarić (predsjednik povjerenstva)
Committee memberJadranka Deže (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Bioeconomics and Rural Development)
Osijek
Defense date and country2016-09-28, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Economics
Abstract
Istraţivanja o tehnološkim činiteljima i ekonomskim rezultatima pri uzgoju jarog ječma provedena su tijekom 2016. godine za 2014. godinu na proizvodnim površinama OPG-a Ivan Marjanović iz Davora na području zapadne Slavonije. Pri uzgoju jarog ječma na površini od 12 ha ostvaren je prinos od 3,5 t/ha. Ukupni troškovi proizvodnje jarog ječma iznosili su 5.460,24 kn. Od toga je 5.520,00 kn utrošeno za sjeme, a za mineralna gnojiva i zaštitna sredstva utrošeno je 2.565,24 kn, za rad ljudi i strojeva utrošeno je 2.068,00 kn, za transport i knjigovodstvo ukupno je utrošeno 1.040,00 kn. Ukupna ostvarena vrijednost proizvodnje je 1.375,00 kn, nakon podmirenja ukupnih troškova ostvarena je dobit od 1.164,77 kn. Proizvodnost rada iznosi 402,30 kg/h. Na temelju koeficijenta ekonomičnosti od 1,21 moţe se zaključiti da je proizvodnja jarog ječma ekonomična. Cijena koštanja iznosi 1,56 kn/kg.
Abstract (english)
Research on technological factors and economic results in the cultivation of spring barley were carried out during 2016 to 2014 prior to production areas OPG Ivan Marjanovic from Davor in western Slavonia. In the cultivation of spring barley on the surface of 12 ha the yield of 3,5 t /ha. The total cost of production of spring barley amounted to 5.460,24 kn. Of that 5,520.00 kn was spent on seed , but for fertilizers and pesticides were spent 2.565,24 kn, for the work of people and machines were spent 2.068,00 kn, transport and accounting totaled 1.040,00 kn. The total realized value of production is 1.375,00 kn , after settlement of the total cost, profit of 1.164,77 kn. Productivity is 402,30 kg/h. Based on the cost-effectiveness ratio of 1,21 can be concluded that the production of spring barley economical . The cost price is 1,56 kn/kg.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:416667
Study programmeTitle: Agriculture; specializations in: Agroeconomics, Plant production, Mechanization, Zootechnique, Horticulture
Course: Agroeconomics
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije)
Type of resourceText
File originBorn digital
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Created on2016-10-05 10:16:03