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undergraduate thesis
MORFOLOŠKA OBILJEŽJA I LJEKOVITA SVOJSTVA LAVANDE, TE MOGUĆNOSTI NJEZINA UZGOJA
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of agriculture, 2016. urn:nbn:hr:151:951651
Grbeša, Antonio
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
DEPARTMENT FOR PLANT PROTECTION

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

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Grbeša, A. (2016). MORFOLOŠKA OBILJEŽJA I LJEKOVITA SVOJSTVA LAVANDE, TE MOGUĆNOSTI NJEZINA UZGOJA (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:951651

Grbeša, Antonio. "MORFOLOŠKA OBILJEŽJA I LJEKOVITA SVOJSTVA LAVANDE, TE MOGUĆNOSTI NJEZINA UZGOJA." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:951651

Grbeša, Antonio. "MORFOLOŠKA OBILJEŽJA I LJEKOVITA SVOJSTVA LAVANDE, TE MOGUĆNOSTI NJEZINA UZGOJA." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:951651

Grbeša, A. (2016). 'MORFOLOŠKA OBILJEŽJA I LJEKOVITA SVOJSTVA LAVANDE, TE MOGUĆNOSTI NJEZINA UZGOJA', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 14 October 2024, https://urn.nsk.hr/urn:nbn:hr:151:951651

Grbeša A. MORFOLOŠKA OBILJEŽJA I LJEKOVITA SVOJSTVA LAVANDE, TE MOGUĆNOSTI NJEZINA UZGOJA [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2016 [cited 2024 October 14] Available at: https://urn.nsk.hr/urn:nbn:hr:151:951651

A. Grbeša, "MORFOLOŠKA OBILJEŽJA I LJEKOVITA SVOJSTVA LAVANDE, TE MOGUĆNOSTI NJEZINA UZGOJA", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:151:951651

Metadata
TitleMORFOLOŠKA OBILJEŽJA I LJEKOVITA SVOJSTVA LAVANDE, TE MOGUĆNOSTI NJEZINA UZGOJA
Title (english)MORPHOLOGICAL CHARACTERISTICS AND HEALING PROPERTIES OF LAVENDER, AND THE POSSIBILITY OF ITS CULTIVATION
AuthorAntonio Grbeša
MentorSanda Rašić (mentor)
Committee memberSiniša Ozimec (predsjednik povjerenstva)
Committee memberAnita Liška (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(DEPARTMENT FOR PLANT PROTECTION)
Osijek
Defense date and country2016-09-27, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract
Lavanda je biljna vrsta iz porodice Lamiaceae. Uzgoj lavande javlja se već u starome vijeku, a prvi kultivari su zabilježeni početkom 11. stoljeća. Najpoznatija vrsta lavande je prava lavanda (Lavandula angustifolia Mill.). Poznate su i širokolisna lavanda (L. latifolia Medik.) i lavandin (L. hybrida Rev.). Ove su vrste autohtone na mediteranskom području, ali se danas su uzgojene po cijeloj Hrvatskoj. Otok Hvar je poznati centar komercijalne proizvodnje i uljne destilacije u Hrvatskoj, ali se proizvodnja sve više širi po cijeloj Hrvatskoj, čak i u kontinentalnim dijelovima. Lavanda je oduvijek imala važno mjesto u tradicionalnoj medicini, a njezina ljekovita i medicinska svojstva su dokazane i suvremenim istraživanjima. Upravo zbog njezinog divnog mirisa koji dolazi od mirisnih ulja koja se stvaraju u biljkama i šarenim cvjetovima, lavande su prave biljke za uljepšavanje krajolika i vrtova.
Abstract (english)
Lavender is a plant species of Lamiaceae family. Growing lavender appeared already in ancient times, and the first cultivars were recorded at the beginning of the 11th century. The best known species of lavender is real lavender (Lavandula angustifolia Mill.). They are known broadleaf lavender (L. latifolia Medik.) and lavender (L. hybrida Rev.). These are the types indigenous to the Mediterranean region, but are now grown all over the country. The island of Hvar is known center of commercial production and oil distillation in Croatia, but the production has been spreading all over the country, even in inland areas. Lavender has always had an important place in traditional medicine and its healing and medicinal properties are proven and modern scientific researches. Because of its wonderful smell that comes from scented oils that are produced in plants and colorful flowers, lavender plants are the true beauty of the landscape and gardens.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:951651
Study programmeTitle: Agriculture; specializations in: Agroeconomics, Plant production, Mechanization, Zootechnique, Horticulture
Course: Plant production
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije)
Type of resourceText
File originBorn digital
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Created on2016-10-11 11:02:39