master's thesis
Učinci omega-3 masnih kiselina na zdravlje čovjeka
Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry, 2020. urn:nbn:hr:163:542836

Novak, Špela
University of Zagreb
Faculty of Pharmacy and Biochemistry
Department of food chemistry

Cite this document

Novak, Š. (2020). Učinci omega-3 masnih kiselina na zdravlje čovjeka (Master's thesis). Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry. Retrieved from https://urn.nsk.hr/urn:nbn:hr:163:542836

Novak, Špela. "Učinci omega-3 masnih kiselina na zdravlje čovjeka." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2020. https://urn.nsk.hr/urn:nbn:hr:163:542836

Novak, Špela. "Učinci omega-3 masnih kiselina na zdravlje čovjeka." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2020. https://urn.nsk.hr/urn:nbn:hr:163:542836

Novak, Š. (2020). 'Učinci omega-3 masnih kiselina na zdravlje čovjeka', Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, accessed 08 November 2024, https://urn.nsk.hr/urn:nbn:hr:163:542836

Novak Š. Učinci omega-3 masnih kiselina na zdravlje čovjeka [Master's thesis]. Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry; 2020 [cited 2024 November 08] Available at: https://urn.nsk.hr/urn:nbn:hr:163:542836

Š. Novak, "Učinci omega-3 masnih kiselina na zdravlje čovjeka", Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, Zagreb, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:163:542836