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Antimikrobno djelovanje saponina soje - Glycine hispida (Mch.) Max. = Soja hispida (Mch.)
Farmaceutski glasnik, 47 (1991), 8-9; 233-237. urn:nbn:hr:163:554422
Tarle, Đurđica; Kosi-Ćulibrk, Emina

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Tarle, Đ. & Kosi Ćulibrk, E. (1991). Antimikrobno djelovanje saponina soje - Glycine hispida (Mch.) Max. = Soja hispida (Mch.). Farmaceutski glasnik, 47. (8-9), 233-237. Retrieved from https://urn.nsk.hr/urn:nbn:hr:163:554422

Tarle, Đurđica and Emina Kosi Ćulibrk. "Antimikrobno djelovanje saponina soje - Glycine hispida (Mch.) Max. = Soja hispida (Mch.)." Farmaceutski glasnik, vol. 47, no. 8-9, 1991, pp. 233-237. https://urn.nsk.hr/urn:nbn:hr:163:554422

Tarle, Đurđica and Emina Kosi Ćulibrk. "Antimikrobno djelovanje saponina soje - Glycine hispida (Mch.) Max. = Soja hispida (Mch.)." Farmaceutski glasnik 47, no. 8-9 (1991): 233-237. https://urn.nsk.hr/urn:nbn:hr:163:554422

Tarle, Đ. and Kosi Ćulibrk, E. (1991) 'Antimikrobno djelovanje saponina soje - Glycine hispida (Mch.) Max. = Soja hispida (Mch.)', Farmaceutski glasnik, 47(8-9), pp. 233-237. Available at: https://urn.nsk.hr/urn:nbn:hr:163:554422 (Accessed 02 December 2024)

Tarle Đ, Kosi Ćulibrk E. Antimikrobno djelovanje saponina soje - Glycine hispida (Mch.) Max. = Soja hispida (Mch.). Farmaceutski glasnik [Internet]. 1991 [cited 2024 December 02];47(8-9):233-237. Available at: https://urn.nsk.hr/urn:nbn:hr:163:554422

Đ. Tarle and E. Kosi Ćulibrk, "Antimikrobno djelovanje saponina soje - Glycine hispida (Mch.) Max. = Soja hispida (Mch.)", Farmaceutski glasnik, vol. 47, no. 8-9, pp. 233-237, 1991. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:163:554422. [Accessed: 02 December 2024]

Metadata
Title (croatian)Antimikrobno djelovanje saponina soje - Glycine hispida (Mch.) Max. = Soja hispida (Mch.)
AuthorĐurđica Tarle
AuthorEmina Kosi-Ćulibrk
Author's institutionUniversity of Zagreb
Faculty of Pharmacy and Biochemistry
(Department of pharmacognosy)
Scientific / art field,
discipline and subdiscipline		BIOMEDICINE AND HEALTHCARE
Pharmacy
Pharmacy
Abstract (english)
From methanolic extract of Glycine hispida (Mch.) Max. = Soja hispida (Mch.) two individual saponins »B« (Rf 0,51), »C« (Rf 0,73) and mixture of substances »E« (Rf. 0,95) and »F« (Rf 0,98) were isolated. Individua/ saponins and mixture of saponins inhibited the growth of microorganisms Klebsiella pneumoniae ATCC 10031, Escherichia coli ATCC 10336, Staphylococcus aureus ATCC 6538-P, Bacillus subtilis 8236 and Streptococcus faecalis 8043.
Keywords (croatian)
Languagecroatian
Publication typeProfessional paper - Professional paper
Publication statusPublished
Peer reviewPeer review - domestic
Publication versionPublished version
Journal titleFarmaceutski glasnik
Numberingvol. 47, no. 8-9, pp. 233-237
p-ISSN0014-8202
URN:NBNurn:nbn:hr:163:554422
Publication1991
Type of resourceText
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2021-06-11 11:25:04