master's thesis
Bioraznolikost plijesni na žitaricama tijekom skladištenja
Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry, 2023. urn:nbn:hr:163:825789

Škabić, Tea
University of Zagreb
Faculty of Pharmacy and Biochemistry
Department of microbiology

Cite this document

Škabić, T. (2023). Bioraznolikost plijesni na žitaricama tijekom skladištenja (Master's thesis). Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry. Retrieved from https://urn.nsk.hr/urn:nbn:hr:163:825789

Škabić, Tea. "Bioraznolikost plijesni na žitaricama tijekom skladištenja." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2023. https://urn.nsk.hr/urn:nbn:hr:163:825789

Škabić, Tea. "Bioraznolikost plijesni na žitaricama tijekom skladištenja." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2023. https://urn.nsk.hr/urn:nbn:hr:163:825789

Škabić, T. (2023). 'Bioraznolikost plijesni na žitaricama tijekom skladištenja', Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, accessed 23 June 2024, https://urn.nsk.hr/urn:nbn:hr:163:825789

Škabić T. Bioraznolikost plijesni na žitaricama tijekom skladištenja [Master's thesis]. Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry; 2023 [cited 2024 June 23] Available at: https://urn.nsk.hr/urn:nbn:hr:163:825789

T. Škabić, "Bioraznolikost plijesni na žitaricama tijekom skladištenja", Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, Zagreb, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:163:825789