prikaz prve stranice dokumenta Antimikrobna osjetljivost bakterije Escherichia coli iz hemokultura pacijenata
Embargo period 2025-09-19
master's thesis
Antimikrobna osjetljivost bakterije Escherichia coli iz hemokultura pacijenata
Zagreb: University of Zagreb, Faculty of Science, 2023. urn:nbn:hr:217:603975
Domjanović, Vlatka
University of Zagreb
Faculty of Science
Department of Biology

Institutional repository: Repository of the Faculty of Science

Cite this document

Domjanović, V. (2023). Antimikrobna osjetljivost bakterije Escherichia coli iz hemokultura pacijenata (Master's thesis). Zagreb: University of Zagreb, Faculty of Science. Retrieved from https://urn.nsk.hr/urn:nbn:hr:217:603975

Domjanović, Vlatka. "Antimikrobna osjetljivost bakterije Escherichia coli iz hemokultura pacijenata." Master's thesis, University of Zagreb, Faculty of Science, 2023. https://urn.nsk.hr/urn:nbn:hr:217:603975

Domjanović, Vlatka. "Antimikrobna osjetljivost bakterije Escherichia coli iz hemokultura pacijenata." Master's thesis, University of Zagreb, Faculty of Science, 2023. https://urn.nsk.hr/urn:nbn:hr:217:603975

Domjanović, V. (2023). 'Antimikrobna osjetljivost bakterije Escherichia coli iz hemokultura pacijenata', Master's thesis, University of Zagreb, Faculty of Science, accessed 26 May 2024, https://urn.nsk.hr/urn:nbn:hr:217:603975

Domjanović V. Antimikrobna osjetljivost bakterije Escherichia coli iz hemokultura pacijenata [Master's thesis]. Zagreb: University of Zagreb, Faculty of Science; 2023 [cited 2024 May 26] Available at: https://urn.nsk.hr/urn:nbn:hr:217:603975

V. Domjanović, "Antimikrobna osjetljivost bakterije Escherichia coli iz hemokultura pacijenata", Master's thesis, University of Zagreb, Faculty of Science, Zagreb, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:217:603975

Metadata
TitleAntimikrobna osjetljivost bakterije Escherichia coli iz hemokultura pacijenata
Title (english)Antimicrobial susceptibility of Escherichia coli from patientsʼ blood cultures
AuthorVlatka Domjanović
MentorAnita Novak (mentor)
MentorTomislav Ivanković (mentor)
Committee memberTomislav Ivanković (predsjednik povjerenstva)
Committee memberJulija Erhardt (član povjerenstva)
Committee memberPetra Peharec Štefanić (član povjerenstva)
GranterUniversity of Zagreb
Faculty of Science
(Department of Biology)
Zagreb
Defense date and country2023-09-19, Croatia
Scientific / art field,
discipline and subdiscipline		NATURAL SCIENCES
Biology
Abstract
Bakterija Escherichia coli dio je crijevnog mikrobioma ljudi i toplokrvnih životinja, ali je i oportunistički patogen koji uzrokuje crijevne i vancrijevne infekcije. Cilj ovog rada je ispitati osjetljivost bakterije E. coli na antibiotike iz hemokultura pacijenata iz KBC Split u 2021. g. i utvrditi učestalost ESBL – producirajućih (engl. extended – spectrum – beta – lactamases) i CRE – sojeva (engl. carbapenem – resistant – Enterobacteriaceae). Izolati su redom bili najosjetljiviji na fosfomicin, karbapeneme, aminoglikozide, antibiotike koje sadrže inhibitore beta – laktamaze, zatim na cefalosporine, florokinolone, sulfonamide, a najrezistentniji bili su na peniciline. Utvrđeno je da je 12,2% izolata pripadalo ESBL – producirajućim sojevima, dok nijedan izolat nije pripadao CRE – sojevima. ESBL – producirajući sojevi pokazali su višu stopu rezistencije na peniciline, cefalosporine, fluorokinolone, sulfonamide i nešto višu stopu rezistencije na aminoglikozide i antibiotike koji sadrže inhibitore beta – laktamaza, u odnosu na izolate koji ne proizvode ESBL. ESBL – producirajući sojevi bili su osjetljiviji na antibiotike koji sadrže inhibitore beta – laktamaza, u odnosu na peniciline i cefalosporine koji ne sadrže inhibitore beta – laktamaza.
Abstract (english)
Bacterium Escherichia coli is a part of a healthy gut microbiome of humans and warm-blooded animals. It is also an opportunistic pathogen, which causes intestinal and extra-intestinal infections. The aim of this thesis was to test antimicrobial susceptibility of E. coli from blood cultures of patients tested in KBC Split in 2021 and to determine the frequency of ESBL – producing (extended – spectrum – beta – lactamases) and CRE – strains (carbapenem – resistant – Enterobacteriaceae). Isolates were the most susceptible to fosfomycin, carbapenems, aminoglycosides, antibiotics with beta – lactamase inhibitors, cephalosporins, fluoroquinolones, sulphonamides and finally penicilins. It was determined that 12,2 % of isolates were ESBL – producing and none of them was CRE. ESBL – producing strains showed a higher percent of resistance towards penicilins, cephalosporins, fluoroquinolons, sulponamides, slightly higher percent of resistance towards aminoglycosides and antibiotics with beta – lactamase inhibitors, in comparison with non-ESBL producing strains. ESBL – producing strains were more susceptible to antibiotics containing beta – lactamase inhibitors, compared to penicilins and cephalosporins which do not contain beta – lactamase inhibitors.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:217:603975
Study programmeTitle: Experimental Biology
Study programme type: university
Study level: graduate
Academic / professional title: magistar/magistra eksperimentalne biologije (magistar/magistra eksperimentalne biologije)
Type of resourceText
File originBorn digital
Access conditionsEmbargoed access
Embargo expiration date: 2025-09-19
Terms of useLicence In copyright icon
Created on2023-10-02 13:07:19