prikaz prve stranice dokumenta Utjecaj mesne industrije na okoliš
No public access
master's thesis
Utjecaj mesne industrije na okoliš
Zagreb: University of Zagreb, Faculty of Science, 2016. urn:nbn:hr:217:198488
Čulina, Nikola
University of Zagreb
Faculty of Science
Department of Geography

Institutional repository: Repository of the Faculty of Science

Cite this document

Čulina, N. (2016). Utjecaj mesne industrije na okoliš (Master's thesis). Zagreb: University of Zagreb, Faculty of Science. Retrieved from https://urn.nsk.hr/urn:nbn:hr:217:198488

Čulina, Nikola. "Utjecaj mesne industrije na okoliš." Master's thesis, University of Zagreb, Faculty of Science, 2016. https://urn.nsk.hr/urn:nbn:hr:217:198488

Čulina, Nikola. "Utjecaj mesne industrije na okoliš." Master's thesis, University of Zagreb, Faculty of Science, 2016. https://urn.nsk.hr/urn:nbn:hr:217:198488

Čulina, N. (2016). 'Utjecaj mesne industrije na okoliš', Master's thesis, University of Zagreb, Faculty of Science, accessed 26 June 2024, https://urn.nsk.hr/urn:nbn:hr:217:198488

Čulina N. Utjecaj mesne industrije na okoliš [Master's thesis]. Zagreb: University of Zagreb, Faculty of Science; 2016 [cited 2024 June 26] Available at: https://urn.nsk.hr/urn:nbn:hr:217:198488

N. Čulina, "Utjecaj mesne industrije na okoliš", Master's thesis, University of Zagreb, Faculty of Science, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:217:198488

Metadata
TitleUtjecaj mesne industrije na okoliš
Title (english)Environmental effects of meat industry
AuthorNikola Čulina
MentorBorna Fuerst-Bjeliš (mentor)
Committee memberBorna Fuerst-Bjeliš (predsjednik povjerenstva)
Committee memberMarin Cvitanović (član povjerenstva)
Committee memberLana Slavuj Borčić (član povjerenstva)
GranterUniversity of Zagreb
Faculty of Science
(Department of Geography)
Zagreb
Defense date and country2016-02-19, Croatia
Scientific / art field,
discipline and subdiscipline		INTERDISCIPLINARY AREAS OF KNOWLEDGE
Geography
Abstract
Rad analizira značajke, procese i trendove vezane uz mesnu industriju kao dio svjetske poljoprivrede te način na koji navedene pojave utječu na okoliš. Okolišne posljedice ponajprije obuhvaćaju promjene u korištenju zemljišta, kakvoći i količini vodnih zaliha, prijetnje bioraznolikosti te ulogu u emisiji stakleničkih plinova. Prezentirani su i socio-ekonomski procesi vezani uz mesnu industriju te je dan kritički osvrt na koncept industrijskog držanja životinja.
Abstract (english)
The thesis is analyzing facts, processes and trends connected to the meat industry as a part of the global agriculture. The primary focus is the way meat industry impacts the enviroment, notably trough changes in land use, wate management, biodiversity loss and GHG emissions. In addition to environmental effects, social and economical processes have been presented aswell as a critical review regarding the concept of industrial husbandry.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:217:198488
Study programmeTitle: Geography; specializations in: Physical Geography with Geoecology, Spatial Planning and Regional Development, Heritage and Tourism, Geographic Information Systems
Course: Physical Geography with Geoecology
Study programme type: university
Study level: graduate
Academic / professional title: magistar/magistra geografije (magistar/magistra geografije)
Type of resourceText
File originBorn digital
Access conditionsClosed access
Terms of useLicence In copyright icon
Created on2018-02-03 17:08:23