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undergraduate thesis
Prehrana kod fenilketonurije
Split: University of Split, University of Split, Faculty of science, 2021. urn:nbn:hr:166:380819
Klepo, Magdalena
University of Split
Faculty of Science
Department of Chemistry

Institutional repository: Repository of Faculty of Science

Cite this document

Klepo, M. (2021). Prehrana kod fenilketonurije (Undergraduate thesis). Split: University of Split, Faculty of Science. Retrieved from https://urn.nsk.hr/urn:nbn:hr:166:380819

Klepo, Magdalena. "Prehrana kod fenilketonurije." Undergraduate thesis, University of Split, Faculty of Science, 2021. https://urn.nsk.hr/urn:nbn:hr:166:380819

Klepo, Magdalena. "Prehrana kod fenilketonurije." Undergraduate thesis, University of Split, Faculty of Science, 2021. https://urn.nsk.hr/urn:nbn:hr:166:380819

Klepo, M. (2021). 'Prehrana kod fenilketonurije', Undergraduate thesis, University of Split, Faculty of Science, accessed 20 May 2024, https://urn.nsk.hr/urn:nbn:hr:166:380819

Klepo M. Prehrana kod fenilketonurije [Undergraduate thesis]. Split: University of Split, Faculty of Science; 2021 [cited 2024 May 20] Available at: https://urn.nsk.hr/urn:nbn:hr:166:380819

M. Klepo, "Prehrana kod fenilketonurije", Undergraduate thesis, University of Split, Faculty of Science, Split, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:166:380819

Metadata
TitlePrehrana kod fenilketonurije
Title (english)Diet in Phenylketonuria
AuthorMagdalena Klepo
MentorMatilda Šprung (mentor)
Committee memberMatilda Šprung (predsjednik povjerenstva)
Committee memberViljemka Bučević Popović (član povjerenstva)
Committee memberStjepan Orhanović (član povjerenstva)
GranterUniversity of Split
Faculty of Science
(Department of Chemistry)
Split
Defense date and country2021-07-12, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Nutrition
Abstract
Fenilketonurija je nasljedni metabolički poremećaj uzrokovan nedostatkom enzima fenilalaninhidroksilaze, nužnog za pretvorbu aminokiseline fenilalanin u tirozin. U ovom radu bit će riječ o važnosti pravovremenog otkrivanja poremećaja putem novorođenačkog probira, procesu nastanka neuroloških oštećenja oboljelih, kao i o dijetoterapiji prilagođenoj posebnim skupinama. Cilj rada je upoznati se s metaboličkom pozadinom fenilketonurije te objasniti kako bi trebao izgledati prehrambeni plan oboljelih sa svrhom postizanja što boljeg ishoda liječenja. Presudno je započeti liječenje već u prvim danima života. Niskoproteinska prehrana bi trebala osigurati dovoljnu količinu fenilalanina potrebnu za rast i razvoj, a da pri tome ne dođe do prekomjernog nakupljanja u tjelesnim tekućinama. Kod pojedinaca koji se pridržavaju propisanog prehrambenog plana uočen je znatan napredak u oporavku.
Abstract (english)
Phenylketonuria is an inherited metabolic disorder caused by a deficiency of the enzyme phenylalanine hydroxylase, necessary for the conversion of the amino acid phenylalanine to tyrosine. This thesis will discuss the importance of timely detection of disorders through neonatal screening, the process of neurological damage in patients, as well as diet therapy adapted to special groups. The aim of this thesis is to get acquainted with the metabolic background of phenylketonuria and to explain how the diet plan of patients should look like in order to achieve the best possible treatment outcome. It is crucial to start treatment in the first days of life. A low-protein diet should provide the sufficient amount of phenylalanine needed for growth and development without excessive accumulation in body fluids. Significant progress in recovery has been observed in individuals who adhere to the prescribed diet plan.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:166:380819
Study programmeTitle: Nutrition
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) nutricionizma (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) nutricionizma)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2021-07-13 09:51:03