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undergraduate thesis
Karcinom debelog crijeva - povezanost s unosom crvenog mesa i začinjene hrane
Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2017. urn:nbn:hr:109:863590

Lijić, Jelena
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Nutrition

Cite this document

Lijić, J. (2017). Karcinom debelog crijeva - povezanost s unosom crvenog mesa i začinjene hrane (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:863590

Lijić, Jelena. "Karcinom debelog crijeva - povezanost s unosom crvenog mesa i začinjene hrane." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2017. https://urn.nsk.hr/urn:nbn:hr:109:863590

Lijić, Jelena. "Karcinom debelog crijeva - povezanost s unosom crvenog mesa i začinjene hrane." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2017. https://urn.nsk.hr/urn:nbn:hr:109:863590

Lijić, J. (2017). 'Karcinom debelog crijeva - povezanost s unosom crvenog mesa i začinjene hrane', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 30 November 2024, https://urn.nsk.hr/urn:nbn:hr:109:863590

Lijić J. Karcinom debelog crijeva - povezanost s unosom crvenog mesa i začinjene hrane [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2017 [cited 2024 November 30] Available at: https://urn.nsk.hr/urn:nbn:hr:109:863590

J. Lijić, "Karcinom debelog crijeva - povezanost s unosom crvenog mesa i začinjene hrane", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:109:863590