Geni najvažniji za inzulinsku rezistenciju i dijabetes
Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2019. urn:nbn:hr:109:637363
Glavina, Vedran
Josip Juraj Strossmayer University of Osijek FACULTY OF FOOD TECHNOLOGY Department of Applied Chemistry and Ecology Sub-department of Biochemistry and Toxicology
Glavina, V. (2019). Geni najvažniji za inzulinsku rezistenciju i dijabetes (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:637363
Glavina, Vedran. "Geni najvažniji za inzulinsku rezistenciju i dijabetes." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2019. https://urn.nsk.hr/urn:nbn:hr:109:637363
Glavina, Vedran. "Geni najvažniji za inzulinsku rezistenciju i dijabetes." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2019. https://urn.nsk.hr/urn:nbn:hr:109:637363
Glavina, V. (2019). 'Geni najvažniji za inzulinsku rezistenciju i dijabetes', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 04 November 2024, https://urn.nsk.hr/urn:nbn:hr:109:637363
Glavina V. Geni najvažniji za inzulinsku rezistenciju i dijabetes [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2019 [cited 2024 November 04] Available at: https://urn.nsk.hr/urn:nbn:hr:109:637363
V. Glavina, "Geni najvažniji za inzulinsku rezistenciju i dijabetes", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:109:637363