prikaz prve stranice dokumenta Primjena trodimenzionalnih pisača u prehrambenoj industriji
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undergraduate thesis
Primjena trodimenzionalnih pisača u prehrambenoj industriji
Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. urn:nbn:hr:109:068424
Horvat, Tina
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Process Engineering
Sub-department of Modelling, Optimisation and Automatisation

Institutional repository: Repository of the Faculty of Food Technology Osijek

Cite this document

Horvat, T. (2021). Primjena trodimenzionalnih pisača u prehrambenoj industriji (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:068424

Horvat, Tina. "Primjena trodimenzionalnih pisača u prehrambenoj industriji." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:068424

Horvat, Tina. "Primjena trodimenzionalnih pisača u prehrambenoj industriji." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:068424

Horvat, T. (2021). 'Primjena trodimenzionalnih pisača u prehrambenoj industriji', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 04 November 2024, https://urn.nsk.hr/urn:nbn:hr:109:068424

Horvat T. Primjena trodimenzionalnih pisača u prehrambenoj industriji [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2021 [cited 2024 November 04] Available at: https://urn.nsk.hr/urn:nbn:hr:109:068424

T. Horvat, "Primjena trodimenzionalnih pisača u prehrambenoj industriji", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:109:068424

Metadata
TitlePrimjena trodimenzionalnih pisača u prehrambenoj industriji
Title (english)Application of 3D Printers in the Food Industry
AuthorTina Horvat
MentorJasmina Lukinac Čačić (mentor)
GranterJosip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
(Department of Process Engineering)
(Sub-department of Modelling, Optimisation and Automatisation)
Osijek
Defense date and country2021-09-27, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Food Technology
Abstract
Trodimenzionalni ispis postala je vrlo popularna moderna tehnologija koja ima širok raspon područja koja pokriva. Koristi se u medicini, stomatologiji, prehrambenoj industriji, građevinarstvu, automobilskoj industriji, proizvodnji dijelova te se također može koristiti i u osobne svrhe. Ovaj rad bavi se primjenom trodimenzionalnih pisača u području prehrambene industrije, njihovom principu rada, vrstama 3D pisača dostupnih na tržištu, mogućnostima koje pružaju, materijalima koje koriste za 3D ispis hrane, prednostima i ograničenjima koje imaju te mogućnostima primjene ove tehnologije u razvoju personaliziranih prehrambenih proizvoda.
Abstract (english)
Three-dimensional printing has become a very popular modern technology covering a wide range of fields. It is used in medicine, dentistry, food industry, construction, automotive industry, manufacturing of parts and for personal purposes. In this paper we will look at the application of three dimensional printers in the food industry, their working principle, the types of printers available on the market, their capabilities and the materials they use, the advantages and disadvantages in the food sector and the possibility of using this technology in the future in terms of personalized food products.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:109:068424
Study programmeTitle: Food Technology
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2021-09-29 13:55:07