Every region in the Republic of Croatia has something that makes her known in the world, and the Istrian region is known for its rich tourist offer which includes sports - recreational tourism, wine tourism, nautical tourism, health tourism, agritourism and gastro tourism. Thanks to the rich and developed tourist offer, various events are organized in Istria throughout the year in which all interested parties can learn more about Istrian history and culture, try traditional Istrian cuisine and consume famous Istrian drinks. Istria is among the first regions in the Republic of Croatia to include gastro tourism in its tourist offer. The gastronomic tourism of the Istrian County is based on a mixture of sea and country flavors, ie it is based on fresh sea fish, shellfish and crabs, world-famous asparagus and truffles and homemade olive oil made according to a traditional recipe and fine home-made wines. The result of numerous investments and activities that have supported the development of gastro tourism in the Istrian County is a large number of domestic and foreign tourists and a large number of overnight stays throughout the year and a wide, rich guest offer within the gastro tourism of the Istrian County. Although it has a developed gastro tourism, the Istrian County continues to actively work on its development in order to have an even richer gastronomic offer for visitors in the future and to become an even more famous and popular tourist destination. Given that it has all the predispositions for further growth and development of gastro tourism, it is expected that in the future Istria County will be an indispensable tourist center of world gourmets and become even more popular on the world gourmet scene.