prikaz prve stranice dokumenta Važnost ambijenta hotela u konkurentnosti hotelijerstva
  Download
PDF 611.13 KB
undergraduate thesis
Važnost ambijenta hotela u konkurentnosti hotelijerstva
Pula: University of Pula, 2021. urn:nbn:hr:137:050537
Zuban, Petra
University of Pula

Institutional repository: Digital Repository Juraj Dobrila University of Pula

Cite this document

Zuban, P. (2021). Važnost ambijenta hotela u konkurentnosti hotelijerstva (Undergraduate thesis). Pula: University of Pula. Retrieved from https://urn.nsk.hr/urn:nbn:hr:137:050537

Zuban, Petra. "Važnost ambijenta hotela u konkurentnosti hotelijerstva." Undergraduate thesis, University of Pula, 2021. https://urn.nsk.hr/urn:nbn:hr:137:050537

Zuban, Petra. "Važnost ambijenta hotela u konkurentnosti hotelijerstva." Undergraduate thesis, University of Pula, 2021. https://urn.nsk.hr/urn:nbn:hr:137:050537

Zuban, P. (2021). 'Važnost ambijenta hotela u konkurentnosti hotelijerstva', Undergraduate thesis, University of Pula, accessed 23 December 2024, https://urn.nsk.hr/urn:nbn:hr:137:050537

Zuban P. Važnost ambijenta hotela u konkurentnosti hotelijerstva [Undergraduate thesis]. Pula: University of Pula; 2021 [cited 2024 December 23] Available at: https://urn.nsk.hr/urn:nbn:hr:137:050537

P. Zuban, "Važnost ambijenta hotela u konkurentnosti hotelijerstva", Undergraduate thesis, University of Pula, Pula, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:137:050537

Metadata
TitleVažnost ambijenta hotela u konkurentnosti hotelijerstva
Title (english)The Importance of the Hotel Ambience in the Competitivness of the Hotel Industry
AuthorPetra Zuban
MentorTamara Floričić (mentor)
Committee memberAljoša Vitasović (predsjednik povjerenstva)
Committee memberTamara Floričić (član povjerenstva)
Committee memberMauro Dujmović (član povjerenstva)
GranterUniversity of Pula
Pula
Defense date and country2021-06-24, Croatia
Scientific / art field,
discipline and subdiscipline		SOCIAL SCIENCES
Economics
Trade and Tourism
Abstract
Turističku ponudu danas uvjetuje turistička potražnja koja se kroz desetljeće promijenila. Pojavom sve veće hotelske potražnje raste i hotelska ponuda, osuvremenjuju se trendovi, raste ponuda pametnih soba, hoteli se pridružuju održivom pokretu, prate napredak tehnologije. Novi turisti su željni iskustva, zahtjevaju kvalitetu te odabiru hotelske destinacije koje brinu o održivosti te prate popularne trendove u dizajnu hotelskih interijera kao redizajniranje soba za goste, dodavanje spa elemenata kupaonama, uključivanje lokalne umjetnosti, više boja i tekstura, a manje uzoraka. Turisti se oslanjaju na vidljive i opipljive dokaze i elemente, koji se nalaze u uslužnom okruženju, a odnose se na ambijent i dizajn, vizualne, zvučne, mirisne i temperaturne stimulanse. Dizajn rasvete daje „faktor x“ hotelu te ga čini nezaboravnim pa u skladu s time, u radu su navedeni primjeri dizajna rasvjete hotela 5 zvjezdica.
Abstract (english)
Today, the tourist offer is conditioned by the tourist demand, which has changed over the decade. With the appearance of increasing hotel demand, the hotel offer is also growing, trends are being modernized, the offer of smart rooms is growing, hotels are joining the sustainable movement, and they are following the progress of technology. New tourists are eager for experience, demand quality and choose hotel destinations that care about sustainability and follow popular trends in hotel interior design such as redesigning guest rooms, adding spa elements to bathrooms, incorporating local art, more colors and textures, and fewer patterns. Tourists rely on visible and tangible evidence and elements, which are located in the service environment, and relate to the ambience and design, visual, sound, odor and temperature stimuli. The lighting design gives the "factor x" to the hotel and makes it unforgettable, so accordingly, this paper describes examples of 5-star hotel lighting design.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:137:050537
Study programmeTitle: Business Economics; Finance, Economics, Financial Management, Management and Entrepreneurship, Marketing Management, Business Informatics, Tourism; specializations in: Finance, Accounting and Auditing, Marketing Management, Management and Entrepreneurship, Tourism, Business Informatics, Financial Management, Informatics Management
Course: Tourism
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2022-06-09 11:09:32