The aim of this paper is to compare and explore the influence of the vintage on the quality of wine Kaptol, from winery Bartolović. To determine how year or climate changes during one year affects the quality of grapes of the Syrah, Merlot and Cabernet Sauvignon varieties which are consisting the Kaptol wine. A special series of Kaptol wines of Winery Bartolović was created in three prestigious bathing varieties, including Syrah (40%), Merlot (35%) and Cabernet Sauvignon (25%). Kaptol wines were produced: (2009, 2011, 2012, 2015, 2017 and 2018). Each Kaptol wine received a premium wine quality rating. After grape harvesting and processing, the wine matures for an average of about two years in barrique barrels, with the exception of the 2017 and 2018 wines, which have lasted one year and six months, respectively, the Kaptol wine of 2018 for only one year. After aging in barrels, the wine is bottled and aged in bottle for an average of about half a year. The capacity of Kaptol wine is about 5,000 bottles each year, except for 2012 and 2015 when 3,200 and 2,500 bottles were produced.