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undergraduate thesis
ANALIZA VLAŽNOSTI PŠENIČNOG BRAŠNA
Požega: Polytehnic in Pozega, 2010. urn:nbn:hr:112:271040
Kokić, Damir
Polytehnic in Pozega
Biotechnical department

Institutional repository: Repository of Polytechnic in Pozega

Cite this document

Kokić, D. (2010). ANALIZA VLAŽNOSTI PŠENIČNOG BRAŠNA (Undergraduate thesis). Požega: Polytehnic in Pozega. Retrieved from https://urn.nsk.hr/urn:nbn:hr:112:271040

Kokić, Damir. "ANALIZA VLAŽNOSTI PŠENIČNOG BRAŠNA." Undergraduate thesis, Polytehnic in Pozega, 2010. https://urn.nsk.hr/urn:nbn:hr:112:271040

Kokić, Damir. "ANALIZA VLAŽNOSTI PŠENIČNOG BRAŠNA." Undergraduate thesis, Polytehnic in Pozega, 2010. https://urn.nsk.hr/urn:nbn:hr:112:271040

Kokić, D. (2010). 'ANALIZA VLAŽNOSTI PŠENIČNOG BRAŠNA', Undergraduate thesis, Polytehnic in Pozega, accessed 15 July 2024, https://urn.nsk.hr/urn:nbn:hr:112:271040

Kokić D. ANALIZA VLAŽNOSTI PŠENIČNOG BRAŠNA [Undergraduate thesis]. Požega: Polytehnic in Pozega; 2010 [cited 2024 July 15] Available at: https://urn.nsk.hr/urn:nbn:hr:112:271040

D. Kokić, "ANALIZA VLAŽNOSTI PŠENIČNOG BRAŠNA", Undergraduate thesis, Polytehnic in Pozega, Požega, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:112:271040

Metadata
TitleANALIZA VLAŽNOSTI PŠENIČNOG BRAŠNA
AuthorDamir Kokić
MentorFerdinand Troha (mentor)
Committee memberStanko Zrinščak (predsjednik povjerenstva)
Committee memberFerdinand Troha (član povjerenstva)
Committee memberValentina Obradović (član povjerenstva)
GranterPolytehnic in Pozega
(Biotechnical department)
Požega
Defense date and country2010-10-22, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Food Technology
Engineering
Abstract
Rad ne sadrži sažetak.
Keywords
Languagecroatian
URN:NBNurn:nbn:hr:112:271040
Study programmeTitle: Food Technology
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2017-06-02 08:06:29