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undergraduate thesis
ISPITIVANJE KAKVOĆE VODA U CILJU ISKORIŠTAVANJA VODA ZA PIĆE I KUPANJE U BAZENIMA
Šibenik: Polytechnic of Sibenik, 2017. urn:nbn:hr:143:339404
Ćosić, Nikolina
Šibenik University of Applied Sciences
Management

Institutional repository: VUS REPOSITORY

Cite this document

Ćosić, N. (2017). ISPITIVANJE KAKVOĆE VODA U CILJU ISKORIŠTAVANJA VODA ZA PIĆE I KUPANJE U BAZENIMA (Undergraduate thesis). Šibenik: Šibenik University of Applied Sciences. Retrieved from https://urn.nsk.hr/urn:nbn:hr:143:339404

Ćosić, Nikolina. "ISPITIVANJE KAKVOĆE VODA U CILJU ISKORIŠTAVANJA VODA ZA PIĆE I KUPANJE U BAZENIMA." Undergraduate thesis, Šibenik University of Applied Sciences, 2017. https://urn.nsk.hr/urn:nbn:hr:143:339404

Ćosić, Nikolina. "ISPITIVANJE KAKVOĆE VODA U CILJU ISKORIŠTAVANJA VODA ZA PIĆE I KUPANJE U BAZENIMA." Undergraduate thesis, Šibenik University of Applied Sciences, 2017. https://urn.nsk.hr/urn:nbn:hr:143:339404

Ćosić, N. (2017). 'ISPITIVANJE KAKVOĆE VODA U CILJU ISKORIŠTAVANJA VODA ZA PIĆE I KUPANJE U BAZENIMA', Undergraduate thesis, Šibenik University of Applied Sciences, accessed 05 January 2025, https://urn.nsk.hr/urn:nbn:hr:143:339404

Ćosić N. ISPITIVANJE KAKVOĆE VODA U CILJU ISKORIŠTAVANJA VODA ZA PIĆE I KUPANJE U BAZENIMA [Undergraduate thesis]. Šibenik: Šibenik University of Applied Sciences; 2017 [cited 2025 January 05] Available at: https://urn.nsk.hr/urn:nbn:hr:143:339404

N. Ćosić, "ISPITIVANJE KAKVOĆE VODA U CILJU ISKORIŠTAVANJA VODA ZA PIĆE I KUPANJE U BAZENIMA", Undergraduate thesis, Šibenik University of Applied Sciences, Šibenik, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:143:339404

Metadata
TitleISPITIVANJE KAKVOĆE VODA U CILJU ISKORIŠTAVANJA VODA ZA PIĆE I KUPANJE U BAZENIMA
Title (english)WATER QUALITY TESTING IN THE AIM OF WATER EXPLOATATION FOR WATER SUPPLY AND BATHING IN THE SWIMMING POOLS
AuthorNikolina Ćosić
MentorTanja Radić Lakoš (mentor)
GranterŠibenik University of Applied Sciences
(Management)
Šibenik
Defense date and country2017-09-25, Croatia
Scientific / art field,
discipline and subdiscipline		NATURAL SCIENCES
Interdisciplinary Natural Sciences
Environmental Science
Abstract
Voda predstavlja najznačajniji i najbitniji sastojak koji se nalazi u našim organizmima. Voda nije samo potrebna ljudskom organizmu u kojemu ima veliki značaj već je potrebna i životinjama i biljkama koja ne bih mogla funkcionirati bez vode. Zbog njezine izuzetne važnosti vodu treba konstantno kontrolirati i što više štedjeti kako ne bi došlo do nestanka ili drastičnog smanjenja količine vode na Zemlji. U ovome radu obrađena su polja pretrage vode, te sanitarnog nadzora vode za piće. Jedna od najbitnijih stavki je mikrobiološki značaj vode za piće, kako analizirati ispravnost vode za piće, koje bolesti možemo dobiti putem vode, vodovodni sustav i pročišćavanje.
Abstract (english)
Water is the most important and essential ingredient found in our organism. Water is not only important for a human body in which it has great importance, but it is also needed for animals and plants that could not function without water. Because of its extreme importance, water should be constantly controlled and saved as much as possible so that it does not result in the disappearance or drastic reduction of the amount of the water on Earth. This paper deals with the field of water search and sanitary water control of drinking water. One of the most important things is the microbiological significance of drinking water, how to analyze quality of drinking water, which disease can we get with the water, water supply systems and purification.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:143:339404
Study programmeTitle: Management; specializations in: Tourism Management, Information Management
Course: Tourism Management
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2017-10-06 09:22:45