Huzanić, E. (2018). Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:823617
Huzanić, Elizabeta. "Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja." Master's thesis, University of Zagreb, Faculty of Agriculture, 2018. https://urn.nsk.hr/urn:nbn:hr:204:823617
Huzanić, Elizabeta. "Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja." Master's thesis, University of Zagreb, Faculty of Agriculture, 2018. https://urn.nsk.hr/urn:nbn:hr:204:823617
Huzanić, E. (2018). 'Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 26 August 2024, https://urn.nsk.hr/urn:nbn:hr:204:823617
Huzanić E. Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2018 [cited 2024 August 26] Available at: https://urn.nsk.hr/urn:nbn:hr:204:823617
E. Huzanić, "Razvoj autohtone gastronomske ponude korištenjem Programa ruralnog razvoja", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:204:823617