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master's thesis
Molekularne i imunološke metode u mikrobiologiji hrane
Zagreb: University of Zagreb, Faculty of Agriculture, 2021. urn:nbn:hr:204:161669
Horvat, Lucija
University of Zagreb
Faculty of Agriculture
Microbiology

Institutional repository: Repository Faculty of Agriculture University of Zagreb

Cite this document

Horvat, L. (2021). Molekularne i imunološke metode u mikrobiologiji hrane (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:161669

Horvat, Lucija. "Molekularne i imunološke metode u mikrobiologiji hrane." Master's thesis, University of Zagreb, Faculty of Agriculture, 2021. https://urn.nsk.hr/urn:nbn:hr:204:161669

Horvat, Lucija. "Molekularne i imunološke metode u mikrobiologiji hrane." Master's thesis, University of Zagreb, Faculty of Agriculture, 2021. https://urn.nsk.hr/urn:nbn:hr:204:161669

Horvat, L. (2021). 'Molekularne i imunološke metode u mikrobiologiji hrane', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 21 December 2024, https://urn.nsk.hr/urn:nbn:hr:204:161669

Horvat L. Molekularne i imunološke metode u mikrobiologiji hrane [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2021 [cited 2024 December 21] Available at: https://urn.nsk.hr/urn:nbn:hr:204:161669

L. Horvat, "Molekularne i imunološke metode u mikrobiologiji hrane", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:204:161669

Metadata
TitleMolekularne i imunološke metode u mikrobiologiji hrane
Title (english)Molecular and immunological methods in food microbiology
AuthorLucija Horvat
MentorNevijo Zdolec (mentor)
Committee memberNevijo Zdolec (predsjednik povjerenstva)
Committee memberLidija Kozačinski (član povjerenstva)
Committee memberMirna Mrkonjić Fuka (član povjerenstva)
GranterUniversity of Zagreb
Faculty of Agriculture
(Microbiology)
Zagreb
Defense date and country2021-09-30, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Abstract
Patogeni koji se prenose hranom mogu se pronaći u različitim namirnicama, a važno ih je otkriti kako bi se spriječile bolesti koje se prenose hranom i/ili vodom. Konvencionalne metode koje se koriste za otkrivanje patogena prenosivih hranom dugotrajne su i zahtijevaju puno rada. Stoga su razvijene različite tzv. brze metode za otkrivanje uzročnika bolesti koji se prenose hranom. Te metode mogu se kategorizirati u metode na bazi nukleinskih kiselina, na bazi biosenzora i imunološke metode. Ovaj pregled naglašava prednosti i nedostatke molekularnih i imunoloških metoda. Uključene metode detekcije su lančana reakcija polimerazom (PCR) i njene podvarijante, te enzimski imunoenzimski test (ELISA) i njegove podvarijante. Brze metode općenito su osjetljive, vremenski učinkovite, specifične i zahtijevaju manje rada. Razvoj ovih metoda važan je za prevenciju i liječenje bolesti koje se prenose hranom.
Abstract (english)
Foodborne pathogens can be found in a variety of foods, and it is important to detect them in order to prevent foodborne and/or waterborne diseases. Conventional methods used to detect foodborne pathogens are time consuming and require a lot of work. Therefore, various so-called rapid methods for detecting foodborne pathogens are developed. These methods can be categorized into nucleic acid-based, biosensor-based, and immunological methods. This review highlights the advantages and disadvantages of molecular and immunological methods. Included detection methods are polymerase chain reaction (PCR) and its subvariants, and enzyme-linked immunosorbent assay (ELISA) and its subvariants. Fast methods are generally sensitive, time-efficient, specific, and require less work. The development of these methods is important for the prevention and treatment of foodborne diseases.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:204:161669
Study programmeTitle: Agroecology
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka agroekologije (magistar/ magistra inženjer/inženjerka agroekologije)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to authenticated users
Terms of useLicence In copyright icon
Created on2021-12-03 12:12:52