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master's thesis
Učinak gustoće sjetve na morfološka svojstva i prinos špinata u plutajućem hidroponu
Zagreb: University of Zagreb, Faculty of Agriculture, 2022. urn:nbn:hr:204:321834
Kobasić, Petra
University of Zagreb
Faculty of Agriculture
Vegetable Crops

Institutional repository: Repository Faculty of Agriculture University of Zagreb

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Kobasić, P. (2022). Učinak gustoće sjetve na morfološka svojstva i prinos špinata u plutajućem hidroponu (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:321834

Kobasić, Petra. "Učinak gustoće sjetve na morfološka svojstva i prinos špinata u plutajućem hidroponu." Master's thesis, University of Zagreb, Faculty of Agriculture, 2022. https://urn.nsk.hr/urn:nbn:hr:204:321834

Kobasić, Petra. "Učinak gustoće sjetve na morfološka svojstva i prinos špinata u plutajućem hidroponu." Master's thesis, University of Zagreb, Faculty of Agriculture, 2022. https://urn.nsk.hr/urn:nbn:hr:204:321834

Kobasić, P. (2022). 'Učinak gustoće sjetve na morfološka svojstva i prinos špinata u plutajućem hidroponu', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 27 November 2024, https://urn.nsk.hr/urn:nbn:hr:204:321834

Kobasić P. Učinak gustoće sjetve na morfološka svojstva i prinos špinata u plutajućem hidroponu [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2022 [cited 2024 November 27] Available at: https://urn.nsk.hr/urn:nbn:hr:204:321834

P. Kobasić, "Učinak gustoće sjetve na morfološka svojstva i prinos špinata u plutajućem hidroponu", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:204:321834

Metadata
TitleUčinak gustoće sjetve na morfološka svojstva i prinos špinata u plutajućem hidroponu
Title (english)Effect of sowing density on morphological traits and yield of spinach in floating hydropon
AuthorPetra Kobasić
MentorSanja Fabek Uher (mentor)
Committee memberSanja Fabek Uher (predsjednik povjerenstva)
Committee memberNina Toth (član povjerenstva)
Committee memberSanja Radman (član povjerenstva)
GranterUniversity of Zagreb
Faculty of Agriculture
(Vegetable Crops)
Zagreb
Defense date and country2022-02-25, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Abstract
Posljednjih je godina sve veća potrošnja svježeg mladog špinata i drugog rezanog lisnatog povrća. Upravo zbog toga često se konvencionalna proizvodnja špinata na tlu zamjenjuje hidroponskim uzgojem kojim se postižu veći prinos i bolja nutritivna kvaliteta. U proljetno-ljetnom roku uzgoja 2021. godine u plutajućem hidroponu testirane su 3 gustoće sjetve (21,3, 42,7 i 64,2 g/m2) špinata. Cilj istraživanja bio je utvrditi učinak gustoće sjetve na morfološka svojstva i prinos špinata. Tijekom jednokratne berbe špinata, provedene 32 dana nakon sjetve, analizirana su morfološka svojstva i određen je prinos. Nije utvrđen opravdan učinak gustoće sjetve na visinu rozete špinata, dok su kod ostalih morfoloških svojstava i prinosa utvrđene statističke razlike u testiranim tretmanima. Najveća masa rozete (6,5 g) utvrđena je pri najmanjoj gustoći sjetve, dok je pri najvećoj gustoći sjetve ostvaren najveći prinos (2 kg/m2).
Abstract (english)
In past years, there has been an increasing consumption of fresh young spinach and other fresh-cut leafy vegetables. This is why conventional production is often replaced by hydroponic cultivation, which achieves higher yields and better plant quality. In the spring-summer cultivation period of 2021, three sowing densities (21.3, 42.7 and 64.2 g/m2) of spinach were tested. The aim of the research was to determine the effect of sowing density on morphological properties and yield of spinach. During a single harvest, carried out 32 days after sowing, morphological properties were analized and spinach yield was determined. No significant effect of sowing density on spinach rosette height was found, while statistical differences were determined for other morphological traits and yield among the tested treatments. The highest spinach rosette weight (6.5 g) was obtained at the lowest sowing density, while the highest yield (2 kg/m2) was achieved at the highest sowing density.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:204:321834
Study programmeTitle: Horticulture
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka hortikulture (magistar/ magistra inženjer/inženjerka hortikulture)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to authenticated users
Terms of useLicence In copyright icon
Created on2022-03-11 10:00:39