undergraduate thesis
Utjecaj pH na sorpciju albendazola
Zagreb: University of Zagreb, Faculty of Chemical Engineering and Technology, 2016. urn:nbn:hr:149:407326

Glavač, Antonija
University of Zagreb
Faculty of Chemical Engineering and Technology

Cite this document

Glavač, A. (2016). Utjecaj pH na sorpciju albendazola (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Chemical Engineering and Technology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:149:407326

Glavač, Antonija. "Utjecaj pH na sorpciju albendazola." Undergraduate thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, 2016. https://urn.nsk.hr/urn:nbn:hr:149:407326

Glavač, Antonija. "Utjecaj pH na sorpciju albendazola." Undergraduate thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, 2016. https://urn.nsk.hr/urn:nbn:hr:149:407326

Glavač, A. (2016). 'Utjecaj pH na sorpciju albendazola', Undergraduate thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, accessed 11 November 2024, https://urn.nsk.hr/urn:nbn:hr:149:407326

Glavač A. Utjecaj pH na sorpciju albendazola [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Chemical Engineering and Technology; 2016 [cited 2024 November 11] Available at: https://urn.nsk.hr/urn:nbn:hr:149:407326

A. Glavač, "Utjecaj pH na sorpciju albendazola", Undergraduate thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:149:407326