Balder, D. (2008). Utjecaj parametara obrade na temperaturu kosti kod postupka bušenja (Master's thesis). Zagreb: University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:235:460813
Balder, Damir. "Utjecaj parametara obrade na temperaturu kosti kod postupka bušenja." Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, 2008. https://urn.nsk.hr/urn:nbn:hr:235:460813
Balder, Damir. "Utjecaj parametara obrade na temperaturu kosti kod postupka bušenja." Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, 2008. https://urn.nsk.hr/urn:nbn:hr:235:460813
Balder, D. (2008). 'Utjecaj parametara obrade na temperaturu kosti kod postupka bušenja', Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, accessed 01 January 2025, https://urn.nsk.hr/urn:nbn:hr:235:460813
Balder D. Utjecaj parametara obrade na temperaturu kosti kod postupka bušenja [Master's thesis]. Zagreb: University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture; 2008 [cited 2025 January 01] Available at: https://urn.nsk.hr/urn:nbn:hr:235:460813
D. Balder, "Utjecaj parametara obrade na temperaturu kosti kod postupka bušenja", Master's thesis, University of Zagreb, Faculty of Mechanical Engineering and Naval Architecture, Zagreb, 2008. Available at: https://urn.nsk.hr/urn:nbn:hr:235:460813