Čorić, N. (2023). Utjecaj štetnih organizama na kvalitet plodova odabranih sorti masline : završni rad (Undergraduate thesis). Split: University of Split, Faculty of Chemistry and Technology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:167:722614
Čorić, Neda. "Utjecaj štetnih organizama na kvalitet plodova odabranih sorti masline : završni rad." Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, 2023. https://urn.nsk.hr/urn:nbn:hr:167:722614
Čorić, Neda. "Utjecaj štetnih organizama na kvalitet plodova odabranih sorti masline : završni rad." Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, 2023. https://urn.nsk.hr/urn:nbn:hr:167:722614
Čorić, N. (2023). 'Utjecaj štetnih organizama na kvalitet plodova odabranih sorti masline : završni rad', Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, accessed 10 September 2024, https://urn.nsk.hr/urn:nbn:hr:167:722614
Čorić N. Utjecaj štetnih organizama na kvalitet plodova odabranih sorti masline : završni rad [Undergraduate thesis]. Split: University of Split, Faculty of Chemistry and Technology; 2023 [cited 2024 September 10] Available at: https://urn.nsk.hr/urn:nbn:hr:167:722614
N. Čorić, "Utjecaj štetnih organizama na kvalitet plodova odabranih sorti masline : završni rad", Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, Split, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:167:722614