Katić, M. (2011). Utjecaj ultrazvuka visoke snage na reološka svojstva soka jabuke (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:082135
Katić, Mihaela. "Utjecaj ultrazvuka visoke snage na reološka svojstva soka jabuke." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:082135
Katić, Mihaela. "Utjecaj ultrazvuka visoke snage na reološka svojstva soka jabuke." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:082135
Katić, M. (2011). 'Utjecaj ultrazvuka visoke snage na reološka svojstva soka jabuke', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 03 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:082135
Katić M. Utjecaj ultrazvuka visoke snage na reološka svojstva soka jabuke [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2011 [cited 2024 September 03] Available at: https://urn.nsk.hr/urn:nbn:hr:159:082135
M. Katić, "Utjecaj ultrazvuka visoke snage na reološka svojstva soka jabuke", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:159:082135