Buljan, P. (2018). Validacijski postupci u određivanju streptomicina i dihidrostreptomicina u medu primjenom UHPLC-MS/MS metode (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:629573
Buljan, Petra. "Validacijski postupci u određivanju streptomicina i dihidrostreptomicina u medu primjenom UHPLC-MS/MS metode." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:629573
Buljan, Petra. "Validacijski postupci u određivanju streptomicina i dihidrostreptomicina u medu primjenom UHPLC-MS/MS metode." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:629573
Buljan, P. (2018). 'Validacijski postupci u određivanju streptomicina i dihidrostreptomicina u medu primjenom UHPLC-MS/MS metode', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 03 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:629573
Buljan P. Validacijski postupci u određivanju streptomicina i dihidrostreptomicina u medu primjenom UHPLC-MS/MS metode [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2018 [cited 2024 September 03] Available at: https://urn.nsk.hr/urn:nbn:hr:159:629573
P. Buljan, "Validacijski postupci u određivanju streptomicina i dihidrostreptomicina u medu primjenom UHPLC-MS/MS metode", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:159:629573