University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Vučenović, I. (2018). Permeabilizacija stanica bakterije Leuconostoc mesenteroides i njihova primjena u proizvodnji alfa-glukozilglicerola (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:382166
Vučenović, Ivan. "Permeabilizacija stanica bakterije Leuconostoc mesenteroides i njihova primjena u proizvodnji alfa-glukozilglicerola." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:382166
Vučenović, Ivan. "Permeabilizacija stanica bakterije Leuconostoc mesenteroides i njihova primjena u proizvodnji alfa-glukozilglicerola." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:382166
Vučenović, I. (2018). 'Permeabilizacija stanica bakterije Leuconostoc mesenteroides i njihova primjena u proizvodnji alfa-glukozilglicerola', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 10 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:382166
Vučenović I. Permeabilizacija stanica bakterije Leuconostoc mesenteroides i njihova primjena u proizvodnji alfa-glukozilglicerola [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2018 [cited 2024 December 10] Available at: https://urn.nsk.hr/urn:nbn:hr:159:382166
I. Vučenović, "Permeabilizacija stanica bakterije Leuconostoc mesenteroides i njihova primjena u proizvodnji alfa-glukozilglicerola", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:159:382166