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master's thesis
Tehnološki projekt pogona za proizvodnju keksa i krekera
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. urn:nbn:hr:159:203541
Bencek, Monika
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Section for Food Plant Design

Institutional repository: Repository of the Faculty of Food Technology and Biotechnology

Cite this document

Bencek, M. (2014). Tehnološki projekt pogona za proizvodnju keksa i krekera (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:203541

Bencek, Monika. "Tehnološki projekt pogona za proizvodnju keksa i krekera." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:203541

Bencek, Monika. "Tehnološki projekt pogona za proizvodnju keksa i krekera." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:203541

Bencek, M. (2014). 'Tehnološki projekt pogona za proizvodnju keksa i krekera', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 29 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:203541

Bencek M. Tehnološki projekt pogona za proizvodnju keksa i krekera [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2024 December 29] Available at: https://urn.nsk.hr/urn:nbn:hr:159:203541

M. Bencek, "Tehnološki projekt pogona za proizvodnju keksa i krekera", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:203541

Metadata
TitleTehnološki projekt pogona za proizvodnju keksa i krekera
Title (english)Technological project of cookies and crackers
AuthorMonika Bencek
MentorSandra Balbino (mentor)
GranterUniversity of Zagreb
Faculty of Food Technology and Biotechnology
(Department of Food Engineering)
(Section for Food Plant Design)
Zagreb
Defense date and country2014-11-07, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Food Technology
Abstract
U ovom radu opisana je tehnologija proizvodnje keksa, krekera i ĉajnih peciva. S obzirom da su ti proizvodi privlaĉni potrošaĉima svih dobnih skupina, javlja se potreba za njihovom prisutnošću na trţištu. U tu je svrhu izraĊen tehnološki projekt u kojem je opisan suvremen naĉin proizvodnje keksa i krekera. U njemu su dana tehnološka rješenja i smještaj linija za njihovu proizvodnju i pakiranje, te naĉin skladištenja. Na temelju projektnog zadatka odabrane su makrolokacija i mikrolokacija za izgradnju pogona i pratećih objekata za danu tehnologiju. Zgrada pogona za preradu konstruirana je na naĉin da sadrţi sve proizvodne i neproizvodne prostorije ĉime se omogućuje nesmetan prolaz ljudi, vozila i materijala te se povećava efikasnost proizvodnog procesa.
Abstract (english)
This work describes the technology for the production of biscuits, crackers and tea biscuits. Given that these products are attractive to consumers of all ages, there is a need for their presence in the market. For this purpose, it is made a technological project in which is described a modern way of producing biscuits and crackers. In it are on technological solutions and accommodations production line and packaging, and the manner of storage. Based on the terms of reference were selected macrolocations and microlocations for plant and ancillary facilities for a given technology. The building processing plants is constructed in a way that includes all production and non-production facilities allowing free passage of people, vehicles and materials and increasing the efficiency of the production process.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:159:203541
Study programmeTitle: Food Engineering
Study programme type: university
Study level: graduate
Academic / professional title: magistar/magistra inženjer/inženjerka prehrambenog inženjerstva (magistar/magistra inženjer/inženjerka prehrambenog inženjerstva)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2017-04-27 08:22:12