Priprema polifenolnih ekstrakata iz otpada vinske industrije u niskotemperaturnim eutektičkim otapalima uz primjenu softvera COSMOtherm
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. urn:nbn:hr:159:751196
Martić, Nikolina
University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Martić, N. (2021). Priprema polifenolnih ekstrakata iz otpada vinske industrije u niskotemperaturnim eutektičkim otapalima uz primjenu softvera COSMOtherm (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:751196
Martić, Nikolina. "Priprema polifenolnih ekstrakata iz otpada vinske industrije u niskotemperaturnim eutektičkim otapalima uz primjenu softvera COSMOtherm." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:751196
Martić, Nikolina. "Priprema polifenolnih ekstrakata iz otpada vinske industrije u niskotemperaturnim eutektičkim otapalima uz primjenu softvera COSMOtherm." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:751196
Martić, N. (2021). 'Priprema polifenolnih ekstrakata iz otpada vinske industrije u niskotemperaturnim eutektičkim otapalima uz primjenu softvera COSMOtherm', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 27 August 2024, https://urn.nsk.hr/urn:nbn:hr:159:751196
Martić N. Priprema polifenolnih ekstrakata iz otpada vinske industrije u niskotemperaturnim eutektičkim otapalima uz primjenu softvera COSMOtherm [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 August 27] Available at: https://urn.nsk.hr/urn:nbn:hr:159:751196
N. Martić, "Priprema polifenolnih ekstrakata iz otpada vinske industrije u niskotemperaturnim eutektičkim otapalima uz primjenu softvera COSMOtherm", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:751196