Djelovanje hidrolizata proteina lana tijekom induciranog oksidacijskog stresa u CHO DP-12 stanicama
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. urn:nbn:hr:159:249332
Vuksan, Lara
University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Vuksan, L. (2022). Djelovanje hidrolizata proteina lana tijekom induciranog oksidacijskog stresa u CHO DP-12 stanicama (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:249332
Vuksan, Lara. "Djelovanje hidrolizata proteina lana tijekom induciranog oksidacijskog stresa u CHO DP-12 stanicama." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. https://urn.nsk.hr/urn:nbn:hr:159:249332
Vuksan, Lara. "Djelovanje hidrolizata proteina lana tijekom induciranog oksidacijskog stresa u CHO DP-12 stanicama." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. https://urn.nsk.hr/urn:nbn:hr:159:249332
Vuksan, L. (2022). 'Djelovanje hidrolizata proteina lana tijekom induciranog oksidacijskog stresa u CHO DP-12 stanicama', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 10 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:249332
Vuksan L. Djelovanje hidrolizata proteina lana tijekom induciranog oksidacijskog stresa u CHO DP-12 stanicama [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2022 [cited 2024 September 10] Available at: https://urn.nsk.hr/urn:nbn:hr:159:249332
L. Vuksan, "Djelovanje hidrolizata proteina lana tijekom induciranog oksidacijskog stresa u CHO DP-12 stanicama", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:159:249332