master's thesis
Uspostava HACCP sustava u prodavaonici sladoleda Häagen - Dazs
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. urn:nbn:hr:159:996619

Vučemilo, Nera
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Food Quality Control

Cite this document

Vučemilo, N. (2022). Uspostava HACCP sustava u prodavaonici sladoleda Häagen - Dazs (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:996619

Vučemilo, Nera. "Uspostava HACCP sustava u prodavaonici sladoleda Häagen - Dazs." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. https://urn.nsk.hr/urn:nbn:hr:159:996619

Vučemilo, Nera. "Uspostava HACCP sustava u prodavaonici sladoleda Häagen - Dazs." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. https://urn.nsk.hr/urn:nbn:hr:159:996619

Vučemilo, N. (2022). 'Uspostava HACCP sustava u prodavaonici sladoleda Häagen - Dazs', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 26 November 2024, https://urn.nsk.hr/urn:nbn:hr:159:996619

Vučemilo N. Uspostava HACCP sustava u prodavaonici sladoleda Häagen - Dazs [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2022 [cited 2024 November 26] Available at: https://urn.nsk.hr/urn:nbn:hr:159:996619

N. Vučemilo, "Uspostava HACCP sustava u prodavaonici sladoleda Häagen - Dazs", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:159:996619