master's thesis
Ultrazvučna ekstrakcija proteina i fenolnih spojeva iz suhog lista šećerne repe
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. urn:nbn:hr:159:267537

Oraščanin, Adna
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Management, Foreign Languages for Specific Purposes and Physical Education and Health
Laboratory for Sustainable Development

Cite this document

Oraščanin, A. (2023). Ultrazvučna ekstrakcija proteina i fenolnih spojeva iz suhog lista šećerne repe (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:267537

Oraščanin, Adna. "Ultrazvučna ekstrakcija proteina i fenolnih spojeva iz suhog lista šećerne repe." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:267537

Oraščanin, Adna. "Ultrazvučna ekstrakcija proteina i fenolnih spojeva iz suhog lista šećerne repe." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:267537

Oraščanin, A. (2023). 'Ultrazvučna ekstrakcija proteina i fenolnih spojeva iz suhog lista šećerne repe', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 10 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:267537

Oraščanin A. Ultrazvučna ekstrakcija proteina i fenolnih spojeva iz suhog lista šećerne repe [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2023 [cited 2024 December 10] Available at: https://urn.nsk.hr/urn:nbn:hr:159:267537

A. Oraščanin, "Ultrazvučna ekstrakcija proteina i fenolnih spojeva iz suhog lista šećerne repe", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:159:267537