Hunjet, K. (2013). Učinak masnih kiselina iz ribljeg ulja na imunosni sustav i reumatoidni artritis (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:595382
Hunjet, Katarina. "Učinak masnih kiselina iz ribljeg ulja na imunosni sustav i reumatoidni artritis." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2013. https://urn.nsk.hr/urn:nbn:hr:159:595382
Hunjet, Katarina. "Učinak masnih kiselina iz ribljeg ulja na imunosni sustav i reumatoidni artritis." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2013. https://urn.nsk.hr/urn:nbn:hr:159:595382
Hunjet, K. (2013). 'Učinak masnih kiselina iz ribljeg ulja na imunosni sustav i reumatoidni artritis', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 28 August 2024, https://urn.nsk.hr/urn:nbn:hr:159:595382
Hunjet K. Učinak masnih kiselina iz ribljeg ulja na imunosni sustav i reumatoidni artritis [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2013 [cited 2024 August 28] Available at: https://urn.nsk.hr/urn:nbn:hr:159:595382
K. Hunjet, "Učinak masnih kiselina iz ribljeg ulja na imunosni sustav i reumatoidni artritis", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2013. Available at: https://urn.nsk.hr/urn:nbn:hr:159:595382