Ekstrakcija polifenola iz taloga vina sorte Žilavka potpomognuta mikrovalovima
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. urn:nbn:hr:159:525942
Ivković, Iva
University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for Physical Chemistry and Corrosion
Ivković, I. (2012). Ekstrakcija polifenola iz taloga vina sorte Žilavka potpomognuta mikrovalovima (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:525942
Ivković, Iva. "Ekstrakcija polifenola iz taloga vina sorte Žilavka potpomognuta mikrovalovima." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:525942
Ivković, Iva. "Ekstrakcija polifenola iz taloga vina sorte Žilavka potpomognuta mikrovalovima." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:525942
Ivković, I. (2012). 'Ekstrakcija polifenola iz taloga vina sorte Žilavka potpomognuta mikrovalovima', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 13 July 2024, https://urn.nsk.hr/urn:nbn:hr:159:525942
Ivković I. Ekstrakcija polifenola iz taloga vina sorte Žilavka potpomognuta mikrovalovima [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2012 [cited 2024 July 13] Available at: https://urn.nsk.hr/urn:nbn:hr:159:525942
I. Ivković, "Ekstrakcija polifenola iz taloga vina sorte Žilavka potpomognuta mikrovalovima", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:159:525942