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undergraduate thesis
Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2019. urn:nbn:hr:151:776147
Kos, David
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

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Kos, D. (2019). Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:776147

Kos, David. "Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:776147

Kos, David. "Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:776147

Kos, D. (2019). 'Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 28 December 2024, https://urn.nsk.hr/urn:nbn:hr:151:776147

Kos D. Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2019 [cited 2024 December 28] Available at: https://urn.nsk.hr/urn:nbn:hr:151:776147

D. Kos, "Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:776147

Metadata
TitleAnaliza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini
Title (english)Analyze of sugar beet production on family farm "Leko Tomislav" in 2017
AuthorDavid Kos
MentorManda Antunović (mentor)
Committee memberEmilija Raspudić (predsjednik povjerenstva)
Committee memberIvana Varga (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Osijek
Defense date and country2019-07-12, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract
U ovom radu prikazana je analiza proizvodnje šećerne repe u 2017. godini na OPG-u „Leko Tomislav“. Rad prikazuje koji su uvjeti potrebni za uspješnu proizvodnju šećerne repe. Sjetva šećerne repe obavljena je od 17. 3. 2017. do 21. 3. 2017. Posijana su bila tri hibrida: Marenka, Protekta i Terranova. Gnojidbom je u jesen dodano 100 kg/ha UREE. Na dvjema parcelama kasnije je dodano 320 kg/ha KCl (60%) i 200 kg/ha MAP (11% N, 52% P), a na trećoj je dodano 650 kg/ha NPK 0-20-30. Dana 10. 5. 2017. pri kultivaciji šećerne repe dodano je 200 kg/ha KAN (27%). Dana 7. 6. 2017. obavljena je jedna folijarna prihrana borom. U 2017. godini nije bilo potrebe za upotrebom insekticida već su primjenjivani herbicidi u tri navrata na sve tri parcele i fungicidi u pet navrata na sve tri parcele. Vađenje šećerne repe trajalo je od 14. 9. 2017. do 16. 9. 2017. te od 10. 10. 2017. do 12. 10. 2017. Prosječni prinos šećerne repe na OPG-u „Leko Tomislav“ u 2017. godini iznosio je 72 t/ha s prosječnom digestijom od 17,53%.
Abstract (english)
This paper presents the analysis of sugar beet production in 2017 on family farm "Leko Tomislav". The paper shows what are the conditions for successful sugar beet production. Sowing of sugar beet was done on 17th March 2017 until 21st March 2017. Three varieties were planted: Marenka, Protekta and Terranova. In autumn, on all three parcels of land, 100 kg/ha UREA was added. On the two parcels, 320 kg/ha KCl (60%) and 200 kg/ha MAP (11% N, 52% P) were added later and at the third were added 650 kg/ha NPK 0-20-30. On 10th May 2017, 200 kg / ha KAN (27%) was added to sugar beet cultivation. On 7th June 2017 one foil has been made with pine. In 2017 there was no need for using insecticides, but to all three parcelsherbicides were applied on three occasions and fungicides on five occasions. The harvest of sugar beetwas done from 14th Semptember. until 16th Semptember and from 10th October 2017 until 12th October 2017. The average sugar beet root yield on family farm "Leko Tomislav" in 2017 was 72 t/ha with an average sucrose content of 17,53%.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:776147
Study programmeTitle: Agriculture; specializations in: Agroeconomics, Plant production, Mechanization, Zootechnique, Horticulture
Course: Plant production
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public notezavršni rad
Created on2019-07-23 10:08:56