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master's thesis
Utjecaj prihrane različitim pogačama na pojavnost nozemoze u zajednicama medonosne pčele (Apis mellifera) u proljeće
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2021. urn:nbn:hr:151:797899
Štavalj, Josipa
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Animal Production and Biotechnology

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

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Štavalj, J. (2021). Utjecaj prihrane različitim pogačama na pojavnost nozemoze u zajednicama medonosne pčele (Apis mellifera) u proljeće (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:797899

Štavalj, Josipa. "Utjecaj prihrane različitim pogačama na pojavnost nozemoze u zajednicama medonosne pčele (Apis mellifera) u proljeće." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2021. https://urn.nsk.hr/urn:nbn:hr:151:797899

Štavalj, Josipa. "Utjecaj prihrane različitim pogačama na pojavnost nozemoze u zajednicama medonosne pčele (Apis mellifera) u proljeće." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2021. https://urn.nsk.hr/urn:nbn:hr:151:797899

Štavalj, J. (2021). 'Utjecaj prihrane različitim pogačama na pojavnost nozemoze u zajednicama medonosne pčele (Apis mellifera) u proljeće', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 02 October 2024, https://urn.nsk.hr/urn:nbn:hr:151:797899

Štavalj J. Utjecaj prihrane različitim pogačama na pojavnost nozemoze u zajednicama medonosne pčele (Apis mellifera) u proljeće [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2021 [cited 2024 October 02] Available at: https://urn.nsk.hr/urn:nbn:hr:151:797899

J. Štavalj, "Utjecaj prihrane različitim pogačama na pojavnost nozemoze u zajednicama medonosne pčele (Apis mellifera) u proljeće", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:151:797899

Metadata
TitleUtjecaj prihrane različitim pogačama na pojavnost nozemoze u zajednicama medonosne pčele (Apis mellifera) u proljeće
Title (english)Influence of supplemental feeding with different patty on nosemosis in honey bee colonies (Apis mellifera) in spring
AuthorJosipa Štavalj
MentorMarin Kovačić (mentor)
Committee memberZlatko Puškadija (predsjednik povjerenstva)
Committee memberTihomir Florijančić (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Animal Production and Biotechnology)
Osijek
Defense date and country2021-09-30, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Animal Husbandry
Abstract
U svrhu pisanja diplomskog rada provedena je laboratorijska pretraga uzoraka pčela na prisutnost spora nozemoze s ciljem utvrđivanja utjecaja prihrane različitim pogačama na pojavnost spora nozemoze u zajednicama medonosne pčele u proljeće. U istraživanju je bilo uključeno 19 pčelinjaka: 10 s područja Osijeka i okolice i 9 s područja Siska i okolice. Na svakom pčelinjaku u istraživanju je bilo uključeno 30 pčelinjih zajednica podijeljenih u 3 skupine po 10; dvije su prihranjivane s testnim pogačama (T1 i T2) a jedna nije prihranjivana (K). U analizu je na kraju bilo uključeno 1119 pčelinjih zajednica. Prosječan broj spora na uzorcima skupljenima u veljači prije početka prihrane iznosio je 3,21 milijuna, u rasponu od 2,43 milijuna u skupini K do 3,99 milijuna u skupini T2 bez statistički značajnih razlika između skupina (χ2 (2) = 0,358, p = 0,836). Nakon prihrane testnim pogačama prosječan broj spora u travnju iznosio je 3,41 milijun od prosječnih 3,10 milijuna u skupini T1 do 3,88 milijuna u skupini K bez značajnih razlika između skupina (χ2 (2) = 0,761, p = 0.683). Iako nisu utvrđene značajne razlike između skupina, može se uočiti trend pada broja spora nozemoze kod prihranjivanih skupina, a porast kod kontrolne skupine
Abstract (english)
For the purpose of writing the Master thesis, a laboratory examination of bee samples on the presence of nosemosis spores was performed in order to determine the effect of supplement feeding with different patties on the occurrence of nosemosis spores in honey bee colonies in the spring. In the study, 19 apiaries were included: 10 from the area of Osijek and its surroundings and 9 from the area of Sisak and its surroundings. In each apiary, 30 colonies were included in the study divided into 3 groups of 10; two were fed with test patties (T1 and T2 groups) and one was not fed (K). In the end, 1119 colonies were included in the analysis. The average number of spores on samples collected in February before the start of supplement feeding was 3.21 million, ranging from 2.43 million in group K to 3.99 million in group T2 without statistically significant differences between groups (χ2 (2) = 0.358, p = 0.836). After feeding patties, the average number of spores in April was 3.41 million from an average of 3.10 million in group T1 to 3.88 million in group K with no significant differences between groups (χ2 (2) = 0.761, p = 0.683). Although no significant differences were found between the groups, a declining trend in the number of nosemosis spores can be observed in the fed groups, while an increase in the control group.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:797899
Study programmeTitle: Zootechnique; specializations in: The Nutrition of Domestic Animals, Hunting and Beekeeping, Special Zootechnique
Course: Hunting and Beekeeping
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka zootehnike (magistar/ magistra inženjer/inženjerka zootehnike)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public notediplomski rad
Created on2021-10-11 11:49:32