Drenjančević, M., Rastija, V., Jukić, V., Zmaić, K., Kujundžić, T., Rebekić, A. & Schwander, F. (2018). Effects of early leaf removal on volatile compounds concentrations in Cabernet Sauvignon wines from the Ilok vineyards. Poljoprivreda, 24. (1), 10-17. doi: 10.18047/poljo.24.1.2
Drenjančević, Mato, et al. "Effects of early leaf removal on volatile compounds concentrations in Cabernet Sauvignon wines from the Ilok vineyards." Poljoprivreda, vol. 24, no. 1, 2018, pp. 10-17. https://doi.org/10.18047/poljo.24.1.2
Drenjančević, Mato, Vesna Rastija, Vladimir Jukić, Krunoslav Zmaić, Toni Kujundžić, Andrijana Rebekić and Florian Schwander. "Effects of early leaf removal on volatile compounds concentrations in Cabernet Sauvignon wines from the Ilok vineyards." Poljoprivreda 24, no. 1 (2018): 10-17. https://doi.org/10.18047/poljo.24.1.2
Drenjančević, M., et al. (2018) 'Effects of early leaf removal on volatile compounds concentrations in Cabernet Sauvignon wines from the Ilok vineyards', Poljoprivreda, 24(1), pp. 10-17. doi: 10.18047/poljo.24.1.2
Drenjančević M, Rastija V, Jukić V, Zmaić K, Kujundžić T, Rebekić A, and sur.. Effects of early leaf removal on volatile compounds concentrations in Cabernet Sauvignon wines from the Ilok vineyards. Poljoprivreda [Internet]. 2018 June 01 [cited 2024 November 30];24(1):10-17. doi: 10.18047/poljo.24.1.2
M. Drenjančević, et al., "Effects of early leaf removal on volatile compounds concentrations in Cabernet Sauvignon wines from the Ilok vineyards", Poljoprivreda, vol. 24, no. 1, pp. 10-17, June 2018. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:151:096710. [Accessed: 30 November 2024]