master's thesis
Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama
Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry, 2017. urn:nbn:hr:163:062594

Vuljanić, Dora
University of Zagreb
Faculty of Pharmacy and Biochemistry
Department of medical biochemistry and haematology

Cite this document

Vuljanić, D. (2017). Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama (Master's thesis). Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry. Retrieved from https://urn.nsk.hr/urn:nbn:hr:163:062594

Vuljanić, Dora. "Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2017. https://urn.nsk.hr/urn:nbn:hr:163:062594

Vuljanić, Dora. "Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2017. https://urn.nsk.hr/urn:nbn:hr:163:062594

Vuljanić, D. (2017). 'Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama', Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, accessed 25 November 2024, https://urn.nsk.hr/urn:nbn:hr:163:062594

Vuljanić D. Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama [Master's thesis]. Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry; 2017 [cited 2024 November 25] Available at: https://urn.nsk.hr/urn:nbn:hr:163:062594

D. Vuljanić, "Utjecaj različitih koncentracija glukoze na aktivnost piruvat kinaze u HepG2 stanicama", Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:163:062594