master's thesis
Lipaze iz Pseudomonas fluorescens i Burkholderia cepacia kao biokatalizatori u sintezi biodizela
Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2019. urn:nbn:hr:109:839493

Barišić, Iva
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Process Engineering
Sub-department of Thermodynamics and Reaction Engineering

Cite this document

Barišić, I. (2019). Lipaze iz Pseudomonas fluorescens i Burkholderia cepacia kao biokatalizatori u sintezi biodizela (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:839493

Barišić, Iva. "Lipaze iz Pseudomonas fluorescens i Burkholderia cepacia kao biokatalizatori u sintezi biodizela." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2019. https://urn.nsk.hr/urn:nbn:hr:109:839493

Barišić, Iva. "Lipaze iz Pseudomonas fluorescens i Burkholderia cepacia kao biokatalizatori u sintezi biodizela." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2019. https://urn.nsk.hr/urn:nbn:hr:109:839493

Barišić, I. (2019). 'Lipaze iz Pseudomonas fluorescens i Burkholderia cepacia kao biokatalizatori u sintezi biodizela', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 15 November 2024, https://urn.nsk.hr/urn:nbn:hr:109:839493

Barišić I. Lipaze iz Pseudomonas fluorescens i Burkholderia cepacia kao biokatalizatori u sintezi biodizela [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2019 [cited 2024 November 15] Available at: https://urn.nsk.hr/urn:nbn:hr:109:839493

I. Barišić, "Lipaze iz Pseudomonas fluorescens i Burkholderia cepacia kao biokatalizatori u sintezi biodizela", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:109:839493