Damjanović, D. (2019). Energetski gelovi i pločice - nutritivne karakteristike i primjena (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:388617
Damjanović, Dragana. "Energetski gelovi i pločice - nutritivne karakteristike i primjena." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2019. https://urn.nsk.hr/urn:nbn:hr:109:388617
Damjanović, Dragana. "Energetski gelovi i pločice - nutritivne karakteristike i primjena." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2019. https://urn.nsk.hr/urn:nbn:hr:109:388617
Damjanović, D. (2019). 'Energetski gelovi i pločice - nutritivne karakteristike i primjena', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 26 August 2024, https://urn.nsk.hr/urn:nbn:hr:109:388617
Damjanović D. Energetski gelovi i pločice - nutritivne karakteristike i primjena [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2019 [cited 2024 August 26] Available at: https://urn.nsk.hr/urn:nbn:hr:109:388617
D. Damjanović, "Energetski gelovi i pločice - nutritivne karakteristike i primjena", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:109:388617