Adsorpcija hesperidina iz naranče na prehrambeno vlakno B-glukan
Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2024. urn:nbn:hr:109:100198
Juriša, Stela
Josip Juraj Strossmayer University of Osijek FACULTY OF FOOD TECHNOLOGY Sub-department of Applied Chemistry and instrumental Methods Physical Chemistry
Juriša, S. (2024). Adsorpcija hesperidina iz naranče na prehrambeno vlakno B-glukan (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:100198
Juriša, Stela. "Adsorpcija hesperidina iz naranče na prehrambeno vlakno B-glukan." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2024. https://urn.nsk.hr/urn:nbn:hr:109:100198
Juriša, Stela. "Adsorpcija hesperidina iz naranče na prehrambeno vlakno B-glukan." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2024. https://urn.nsk.hr/urn:nbn:hr:109:100198
Juriša, S. (2024). 'Adsorpcija hesperidina iz naranče na prehrambeno vlakno B-glukan', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 26 September 2024, https://urn.nsk.hr/urn:nbn:hr:109:100198
Juriša S. Adsorpcija hesperidina iz naranče na prehrambeno vlakno B-glukan [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2024 [cited 2024 September 26] Available at: https://urn.nsk.hr/urn:nbn:hr:109:100198
S. Juriša, "Adsorpcija hesperidina iz naranče na prehrambeno vlakno B-glukan", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2024. Available at: https://urn.nsk.hr/urn:nbn:hr:109:100198