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undergraduate thesis
UTJECAJ KLIMATSKIH PRILIKA NA KAKVOĆU VINA GRAŠEVINA OPG ŠIPURA KROZ TRI GODINE
Požega: Polytehnic in Pozega, 2019. urn:nbn:hr:112:051805
Šipura, Marko
Polytehnic in Pozega
Biotechnical department

Institutional repository: Repository of Polytechnic in Pozega

Cite this document

Šipura, M. (2019). UTJECAJ KLIMATSKIH PRILIKA NA KAKVOĆU VINA GRAŠEVINA OPG ŠIPURA KROZ TRI GODINE (Undergraduate thesis). Požega: Polytehnic in Pozega. Retrieved from https://urn.nsk.hr/urn:nbn:hr:112:051805

Šipura, Marko. "UTJECAJ KLIMATSKIH PRILIKA NA KAKVOĆU VINA GRAŠEVINA OPG ŠIPURA KROZ TRI GODINE." Undergraduate thesis, Polytehnic in Pozega, 2019. https://urn.nsk.hr/urn:nbn:hr:112:051805

Šipura, Marko. "UTJECAJ KLIMATSKIH PRILIKA NA KAKVOĆU VINA GRAŠEVINA OPG ŠIPURA KROZ TRI GODINE." Undergraduate thesis, Polytehnic in Pozega, 2019. https://urn.nsk.hr/urn:nbn:hr:112:051805

Šipura, M. (2019). 'UTJECAJ KLIMATSKIH PRILIKA NA KAKVOĆU VINA GRAŠEVINA OPG ŠIPURA KROZ TRI GODINE', Undergraduate thesis, Polytehnic in Pozega, accessed 15 July 2024, https://urn.nsk.hr/urn:nbn:hr:112:051805

Šipura M. UTJECAJ KLIMATSKIH PRILIKA NA KAKVOĆU VINA GRAŠEVINA OPG ŠIPURA KROZ TRI GODINE [Undergraduate thesis]. Požega: Polytehnic in Pozega; 2019 [cited 2024 July 15] Available at: https://urn.nsk.hr/urn:nbn:hr:112:051805

M. Šipura, "UTJECAJ KLIMATSKIH PRILIKA NA KAKVOĆU VINA GRAŠEVINA OPG ŠIPURA KROZ TRI GODINE", Undergraduate thesis, Polytehnic in Pozega, Požega, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:112:051805

Metadata
TitleUTJECAJ KLIMATSKIH PRILIKA NA KAKVOĆU VINA GRAŠEVINA OPG ŠIPURA KROZ TRI GODINE
Title (english)THE INFLUENCE OF CLIMATIC CONDITIONS ON THE QUALITY OF WINE GRAŠEVINA OPG ŠIPURA THROUGH 3 YEARS
AuthorMarko Šipura
MentorJosip Mesić (mentor)
Committee memberJosip Mesić (predsjednik povjerenstva)
Committee memberBrankica Svitlica (član povjerenstva)
Committee memberTomislav Soldo (član povjerenstva)
GranterPolytehnic in Pozega
(Biotechnical department)
Požega
Defense date and country2019-05-24, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Abstract
Cilj rada je utjecaj klimatskih prilika na kakvoću vina na sorti Graševina. Istraživanje obuhvaća tri godine (2012, 2013,2014) iz vinograda OPG Šipura i obuhvaća analizu vina za tržište. Sva tri vina su ocijenjena kvalitetnim vinima ali zbog razlika u padalinama i sunčanim danima postoje razlike u kvaliteti. Sva tri vina su proizvedena sa autohtonim kvascima u istim bačvama i bez sustava za hlađenje, ali sa klimatiziranim podrumom u kojem je temperatura 16°C. Ovi rezultati mogu bitno poboljšati proizvodnju vina i grožđa za kasnije berbe.
Abstract (english)
The main goal of this study is the influence of climate changes on quality of vine on Graševina variety. For this study I used three years (2012. 2013. 2014.) of yields from my own vineyard and I will make comparison of vine quality based on grade of Institute for Winemaking and Vineyards. All three wines are graded quality wines but because off differences in rainfalls and sunny days there are differences in quality. All three wines are made autochthonous yeasts in same barells and without controlled cooling system but with climated cellar in which temperature is 16°C. This results can substantially improve wine and grapes for later harvests.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:112:051805
Study programmeTitle: Viticulture and Fruit-growing
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka vinogradarstva- vinarstva-voćarstva (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka vinogradarstva- vinarstva-voćarstva)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2019-05-30 11:19:46