Prskalo, M. (2021). Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:477398
Prskalo, Maja. "Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:477398
Prskalo, Maja. "Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2021. https://urn.nsk.hr/urn:nbn:hr:109:477398
Prskalo, M. (2021). 'Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 26 November 2024, https://urn.nsk.hr/urn:nbn:hr:109:477398
Prskalo M. Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2021 [cited 2024 November 26] Available at: https://urn.nsk.hr/urn:nbn:hr:109:477398
M. Prskalo, "Istraživanje zeta potencijala modela klorogenska kiselina - ß-glukan", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:109:477398