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master's thesis
Detekcija mikroplastike pomoću FT-IR tehnologije u pivima pakiranim u aluminijske limenke
Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. urn:nbn:hr:109:102168
Banjac, Sara
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Process Engineering
Sub-department of Bioprocess Engineering

Institutional repository: Repository of the Faculty of Food Technology Osijek

Cite this document

Banjac, S. (2023). Detekcija mikroplastike pomoću FT-IR tehnologije u pivima pakiranim u aluminijske limenke (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY. Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:102168

Banjac, Sara. "Detekcija mikroplastike pomoću FT-IR tehnologije u pivima pakiranim u aluminijske limenke." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:102168

Banjac, Sara. "Detekcija mikroplastike pomoću FT-IR tehnologije u pivima pakiranim u aluminijske limenke." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2023. https://urn.nsk.hr/urn:nbn:hr:109:102168

Banjac, S. (2023). 'Detekcija mikroplastike pomoću FT-IR tehnologije u pivima pakiranim u aluminijske limenke', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 27 April 2024, https://urn.nsk.hr/urn:nbn:hr:109:102168

Banjac S. Detekcija mikroplastike pomoću FT-IR tehnologije u pivima pakiranim u aluminijske limenke [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2023 [cited 2024 April 27] Available at: https://urn.nsk.hr/urn:nbn:hr:109:102168

S. Banjac, "Detekcija mikroplastike pomoću FT-IR tehnologije u pivima pakiranim u aluminijske limenke", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:109:102168

Metadata
TitleDetekcija mikroplastike pomoću FT-IR tehnologije u pivima pakiranim u aluminijske limenke
Title (english)Detection of Microplastics in Beer Packaged in Aluminum Cans via FT-IR Technology
AuthorSara Banjac
MentorKristina Mastanjević (mentor)
MentorVlatko Galić (komentor)
Committee memberVinko Krstanović (predsjednik povjerenstva)
Committee memberKristina Mastanjević (član povjerenstva)
Committee memberVlatko Galić (član povjerenstva)
Committee memberKrunoslav Aladić (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
(Department of Process Engineering)
(Sub-department of Bioprocess Engineering)
Osijek
Defense date and country2023-09-15, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Food Technology
Abstract
Čestice mikroplastike su sveprisutne u hrani, piću i okolišu. Izloženost prisutnosti ovim česticama u hrani i piću sve se više istražuje. Pakiranjem piva u aluminijske limenke osigurava se trajnost proizvoda u senzorskom i fizikalno-kemijskom smislu, no različiti polimerni premazi koji se koriste u proizvodnji limenki mogu biti izvori čestica mikroplastike. Cilj ovog rada je istražiti prisutnost čestica mikroplastike i kemikalija povezanih sa tim česticama u pivu koristeći FT-IR tehnologiju. Današnja tehnologija detekcije mikroplastike oslanja se na semi-kvantitatvnu analizu pomoću infracrvene spektroskopije Fourierovom transformacijom. Analizira se transmitanca (T) naturalnog uzorka korištenjem oslabljene ukupne reflektancije (eng. Attenuated Total Reflectance, ATR), te se frekvencijski odziv uzorka koristi za pretraživanje baza referentnih kemijskih spojeva s ciljem pronalaska najboljih podudaranja. U istim uzorcima bile su određene i kemikalije povezane sa česticama mikroplastike, čija analiza je odrađena pomoću GC-MS-a. Analiza je odrađena na pivima proizvedenim i pakiranim u Republici Hrvatskoj, a pakiranim u aluminijske limenke.
Abstract (english)
Microplastic particles are ubiquitous in food, drink and the environment. The exposure and presence of microplastic particles in food and drink is being increasingly investigated. Packing beer in aluminum cans ensures the durability of the product in terms of sensory and physico-chemical terms, but the various polymer coatings used in the production of cans can be sources of microplastic particles. The aim of this work is to investigate the presence of microplastic particles and chemicals associated with these particles in beer using FT-IR technology. Today's microplastic detection technology relies on semi-quantitative analysis using Fourier transform infrared spectroscopy. The transmittance (T) of the natural sample is analyzed using Attenuated Total Reflectance (ATR), and the frequency response of the sample is used to search databases of reference chemical compounds with the aim of finding the best matches. Chemicals associated with plastic microparticles will be determined in the same samples, which will be analyzed using GC-MS. The analysis will be performed on beers produced and packaged in the Republic of Croatia, and packaged in aluminum cans. Beer packaged in a glass bottle will be used as a control sample.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:109:102168
Study programmeTitle: Food Engineering
Study programme type: university
Study level: graduate
Academic / professional title: magistar/magistra inženjer/inženjerka prehrambenog inženjerstva (magistar/magistra inženjer/inženjerka prehrambenog inženjerstva)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) icon
Created on2023-09-15 15:37:00