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GARDEN CRESS GERMINABILITY AND SEEDLING VIGOUR AFTER TREATMENT WITH PLANT EXTRACTS
Poljoprivreda, 21 (2015), 2; 41-46. https://doi.org/10.18047/poljo.21.2.7
Lisjak, Miroslav; Tomić, Olga; Špoljarević, Marija; Teklić, Tihana; Stanisavljević, Aleksandar; Balas, Johannes

Institucijski repozitorij: Repozitorij Fakulteta agrobiotehničkih znanosti Osijek

Citirajte ovaj rad

Lisjak, M., Tomić, O., Špoljarević, M., Teklić, T., Stanisavljević, A. i Balas, J. (2015). GARDEN CRESS GERMINABILITY AND SEEDLING VIGOUR AFTER TREATMENT WITH PLANT EXTRACTS. Poljoprivreda, 21. (2), 41-46. doi: 10.18047/poljo.21.2.7

Lisjak, Miroslav, et al. "GARDEN CRESS GERMINABILITY AND SEEDLING VIGOUR AFTER TREATMENT WITH PLANT EXTRACTS." Poljoprivreda, vol. 21, br. 2, 2015, str. 41-46. https://doi.org/10.18047/poljo.21.2.7

Lisjak, Miroslav, Olga Tomić, Marija Špoljarević, Tihana Teklić, Aleksandar Stanisavljević i Johannes Balas. "GARDEN CRESS GERMINABILITY AND SEEDLING VIGOUR AFTER TREATMENT WITH PLANT EXTRACTS." Poljoprivreda 21, br. 2 (2015): 41-46. https://doi.org/10.18047/poljo.21.2.7

Lisjak, M., et al. (2015) 'GARDEN CRESS GERMINABILITY AND SEEDLING VIGOUR AFTER TREATMENT WITH PLANT EXTRACTS', Poljoprivreda, 21(2), str. 41-46. doi: 10.18047/poljo.21.2.7

Lisjak M, Tomić O, Špoljarević M, Teklić T, Stanisavljević A, Balas J. GARDEN CRESS GERMINABILITY AND SEEDLING VIGOUR AFTER TREATMENT WITH PLANT EXTRACTS. Poljoprivreda [Internet]. 18.12.2015. [pristupljeno 27.06.2024.];21(2):41-46. doi: 10.18047/poljo.21.2.7

M. Lisjak, O. Tomić, M. Špoljarević, T. Teklić, A. Stanisavljević i J. Balas, "GARDEN CRESS GERMINABILITY AND SEEDLING VIGOUR AFTER TREATMENT WITH PLANT EXTRACTS", Poljoprivreda, vol. 21, br. 2, str. 41-46, Prosinac 2015. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:151:477979. [Citirano: 27.06.2024.]

Za citiranje koristite ovu mrežnu adresu: https://urn.nsk.hr/urn:nbn:hr:151:477979
Podaci o radu
Naslov (engleski)GARDEN CRESS GERMINABILITY AND SEEDLING VIGOUR AFTER TREATMENT WITH PLANT EXTRACTS
AutorMiroslav Lisjak
AutorOlga Tomić
AutorMarija Špoljarević
AutorTihana Teklić
AutorAleksandar Stanisavljević
AutorJohannes Balas
Autorova ustanovaSveučilište Josipa Jurja Strossmayera u Osijeku
Fakultet agrobiotehničkih znanosti Osijek
(Zavod za agroekologiju i zaštitu okoliša)
Znanstveno / umjetničko
područje, polje i grana		BIOTEHNIČKE ZNANOSTI
Poljoprivreda (agronomija)
Agrokemija
Sažetak (engleski)
The usage of biologically active and environmentally friendly compounds has increasingly important role in the primary food production. This study was conducted in order to examine the impact of five commercial plant extracts on the seed vigour of garden cress (Lepidium sativum L.). The applied plant extracts significantly increased the germination. The highest fresh weight of seedlings, and also the lowest dry matter accumulation were observed in the treatment KE-plantasalva® without the sea salt addition. Equisetum extract inhibited the root elongation and resulted in the highest percentage of dry matter accumulated in seedlings, but also the lowest fresh weight.
Ključne riječi (engleski)
Jezikengleski
Vrsta publikacijeZnanstveni rad - Izvorni znanstveni rad
Status objaveObjavljen
Vrsta recenzijeRecenziran - domaća recenzija
Verzija publikacijeObjavljena verzija rada (izdavačev PDF)
Naslov časopisaPoljoprivreda
Brojčani podacivol. 21, br. 2, str. 41-46
p-ISSN1330-7142
e-ISSN1848-8080
DOIhttps://doi.org/10.18047/poljo.21.2.7
URN:NBNurn:nbn:hr:151:477979
Datum objave publikacije2015-12-18
URL dokumentahttps://hrcak.srce.hr/150613
Vrsta resursaTekst
Prava pristupaOtvoreni pristup
Uvjeti korištenjaIkona licence Zaštićeno autorskim pravom.
Datum i vrijeme pohrane2024-05-15 15:16:54