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INFLUENCE OF DIETARY REPLACEMENT OF SUNFLOWER OIL WITH MILK THISTLE (SILYBUM MARIANUM) OIL ON FATTENING CHARACTERISTICS AND MARKET VALUE OF BROILER CARCASSES
Poljoprivreda, 21 (2015), 2; 61-65. https://doi.org/10.18047/poljo.21.2.10
Kralik, Zlata; Kralik, Gordana; Radišić, Žarko; Kralik, Igor; Hanžek, Danica

Institucijski repozitorij: Repozitorij Fakulteta agrobiotehničkih znanosti Osijek

Citirajte ovaj rad

Kralik, Z., Kralik, G., Radišić, Ž., Kralik, I. i Hanžek, D. (2015). INFLUENCE OF DIETARY REPLACEMENT OF SUNFLOWER OIL WITH MILK THISTLE (SILYBUM MARIANUM) OIL ON FATTENING CHARACTERISTICS AND MARKET VALUE OF BROILER CARCASSES. Poljoprivreda, 21. (2), 61-65. doi: 10.18047/poljo.21.2.10

Kralik, Zlata, et al. "INFLUENCE OF DIETARY REPLACEMENT OF SUNFLOWER OIL WITH MILK THISTLE (SILYBUM MARIANUM) OIL ON FATTENING CHARACTERISTICS AND MARKET VALUE OF BROILER CARCASSES." Poljoprivreda, vol. 21, br. 2, 2015, str. 61-65. https://doi.org/10.18047/poljo.21.2.10

Kralik, Zlata, Gordana Kralik, Žarko Radišić, Igor Kralik i Danica Hanžek. "INFLUENCE OF DIETARY REPLACEMENT OF SUNFLOWER OIL WITH MILK THISTLE (SILYBUM MARIANUM) OIL ON FATTENING CHARACTERISTICS AND MARKET VALUE OF BROILER CARCASSES." Poljoprivreda 21, br. 2 (2015): 61-65. https://doi.org/10.18047/poljo.21.2.10

Kralik, Z., et al. (2015) 'INFLUENCE OF DIETARY REPLACEMENT OF SUNFLOWER OIL WITH MILK THISTLE (SILYBUM MARIANUM) OIL ON FATTENING CHARACTERISTICS AND MARKET VALUE OF BROILER CARCASSES', Poljoprivreda, 21(2), str. 61-65. doi: 10.18047/poljo.21.2.10

Kralik Z, Kralik G, Radišić Ž, Kralik I, Hanžek D. INFLUENCE OF DIETARY REPLACEMENT OF SUNFLOWER OIL WITH MILK THISTLE (SILYBUM MARIANUM) OIL ON FATTENING CHARACTERISTICS AND MARKET VALUE OF BROILER CARCASSES. Poljoprivreda [Internet]. 18.12.2015. [pristupljeno 29.05.2024.];21(2):61-65. doi: 10.18047/poljo.21.2.10

Z. Kralik, G. Kralik, Ž. Radišić, I. Kralik i D. Hanžek, "INFLUENCE OF DIETARY REPLACEMENT OF SUNFLOWER OIL WITH MILK THISTLE (SILYBUM MARIANUM) OIL ON FATTENING CHARACTERISTICS AND MARKET VALUE OF BROILER CARCASSES", Poljoprivreda, vol. 21, br. 2, str. 61-65, Prosinac 2015. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:151:414622. [Citirano: 29.05.2024.]

Za citiranje koristite ovu mrežnu adresu: https://urn.nsk.hr/urn:nbn:hr:151:414622
Podaci o radu
Naslov (engleski)INFLUENCE OF DIETARY REPLACEMENT OF SUNFLOWER OIL WITH MILK THISTLE (SILYBUM MARIANUM) OIL ON FATTENING CHARACTERISTICS AND MARKET VALUE OF BROILER CARCASSES
AutorZlata Kralik
AutorGordana Kralik
AutorŽarko Radišić
AutorIgor Kralik
AutorDanica Hanžek
Autorova ustanovaSveučilište Josipa Jurja Strossmayera u Osijeku
Fakultet agrobiotehničkih znanosti Osijek
(Zavod za animalnu proizvodnju i biotehnologiju)
Znanstveno / umjetničko
područje, polje i grana		BIOTEHNIČKE ZNANOSTI
Poljoprivreda (agronomija)
Stočarstvo
Sažetak (engleski)
The paper investigates the influence of dietary replacement of 3% sunflower oil (SO group) with 3% milk thistle oil (MTO group) in broiler diets on fattening characteristics and carcass quality. During 42 days of fattening, MTO group achieved insignificantly higher live weight(2.21 kg: 2.19 kg; P>0.05), significantly better feed conversion (1.80 kg: 1.83 kg; P = 0.034) and production number (292.33:285.33; P = 0.013) compared to the SO broiler group. Carcass weight and portion of main parts did not statistically significantly differ between the groups (P>0.05). Market value of carcass cuts and breast fillets was higher in MTO group than in SO group. Lipids of breast and thigh muscles in the SO group contained significantly higher concent.
Ključne riječi (engleski)
Jezikengleski
Vrsta publikacijeZnanstveni rad - Izvorni znanstveni rad
Status objaveObjavljen
Vrsta recenzijeRecenziran - domaća recenzija
Verzija publikacijeObjavljena verzija rada (izdavačev PDF)
Naslov časopisaPoljoprivreda
Brojčani podacivol. 21, br. 2, str. 61-65
p-ISSN1330-7142
e-ISSN1848-8080
DOIhttps://doi.org/10.18047/poljo.21.2.10
URN:NBNurn:nbn:hr:151:414622
Datum objave publikacije2015-12-18
URL dokumentahttps://hrcak.srce.hr/150619
Vrsta resursaTekst
Prava pristupaOtvoreni pristup
Uvjeti korištenjaIkona licence Zaštićeno autorskim pravom.
Datum i vrijeme pohrane2024-05-15 15:29:29