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Nutrition – facts and myths
Acta Pharmaceutica, 69 (2019), 4; 497-510. https://doi.org/10.2478/acph-2019-0051
Verbanac, Donatella; Maleš, Željan; Barišić, Karmela

Institucijski repozitorij: Repozitorij Farmaceutsko-biokemijskog fakulteta Sveučilišta u Zagrebu

Citirajte ovaj rad

Verbanac, D., Maleš, Ž. i Barišić, K. (2019). Nutrition – facts and myths. Acta Pharmaceutica, 69. (4), 497-510. doi: 10.2478/acph-2019-0051

Verbanac, Donatella, et al. "Nutrition – facts and myths." Acta Pharmaceutica, vol. 69, br. 4, 2019, str. 497-510. https://doi.org/10.2478/acph-2019-0051

Verbanac, Donatella, Željan Maleš i Karmela Barišić. "Nutrition – facts and myths." Acta Pharmaceutica 69, br. 4 (2019): 497-510. https://doi.org/10.2478/acph-2019-0051

Verbanac, D., Maleš, Ž. i Barišić, K. (2019) 'Nutrition – facts and myths', Acta Pharmaceutica, 69(4), str. 497-510. doi: 10.2478/acph-2019-0051

Verbanac D, Maleš Ž, Barišić K. Nutrition – facts and myths. Acta Pharmaceutica [Internet]. 2019. [pristupljeno 10.11.2024.];69(4):497-510. doi: 10.2478/acph-2019-0051

D. Verbanac, Ž. Maleš i K. Barišić, "Nutrition – facts and myths", Acta Pharmaceutica, vol. 69, br. 4, str. 497-510, 2019. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:163:388828. [Citirano: 10.11.2024.]

Za citiranje koristite ovu mrežnu adresu: https://urn.nsk.hr/urn:nbn:hr:163:388828
Podaci o radu
Naslov (engleski)Nutrition – facts and myths
AutorDonatella Verbanac
AutorŽeljan Maleš
AutorKarmela Barišić
Autorova ustanovaSveučilište u Zagrebu
Farmaceutsko-biokemijski fakultet
(Zavod za farmaceutsku botaniku)
Autorova ustanovaSveučilište u Zagrebu
Farmaceutsko-biokemijski fakultet
(Zavod za medicinsku biokemiju i hematologiju)
Znanstveno / umjetničko
područje, polje i grana		BIOMEDICINA I ZDRAVSTVO
Farmacija
Farmacija
Sažetak (engleski)
Taking responsibility for your life, among other factors, means also considering what to eat and which nutrition pattern to follow. Everyone needs to think about what they put on the plate and which ingredients should be avoided. Food, as such, will never be a drug or medication, like a painkilling tablet relieving pain in a short amount of time, for example. However, proper nutrition is our ally in the prevention of diseases, maintaining balance in our body and our mind. By following the main principles of a healthy diet, the physiological homeostasis can be managed, as well as faster recovery from disease achieved. This review is aimed at summarizing basic principles of nutrition recommendations and at empowering stakeholders (pharmacists, medical biochemists, physicians) to be able to communicate to their patients and customers healthy and sustainable nutrition choices through the personalized advice.
Ključne riječi (engleski)
Jezikengleski
Vrsta publikacijeZnanstveni rad - Pregledni rad
Status objaveObjavljen
Vrsta recenzijeRecenziran - međunarodna recenzija
Verzija publikacijeObjavljena verzija rada (izdavačev PDF)
Naslov časopisaActa Pharmaceutica
Brojčani podacivol. 69, br. 4, str. 497-510
p-ISSN1330-0075
e-ISSN1846-9558
DOIhttps://doi.org/10.2478/acph-2019-0051
URN:NBNurn:nbn:hr:163:388828
Datum objave publikacije2019
URL dokumentahttps://hrcak.srce.hr/225425
Vrsta resursaTekst
Prava pristupaOtvoreni pristup
Uvjeti korištenjaIkona licence Zaštićeno autorskim pravom.
Datum i vrijeme pohrane2020-04-06 16:54:08