diplomski rad
Impact of two weeks pistachio supplementation on muscle recovery following downhill running
Zagreb: Sveučilište u Zagrebu, Prehrambeno-biotehnološki fakultet, 2020. urn:nbn:hr:159:940373

Ovčina, Ivana
Sveučilište u Zagrebu
Prehrambeno-biotehnološki fakultet
Zavod za poznavanje i kontrolu sirovina i prehrambenih proizvoda
Laboratorij za znanost o prehrani

Citirajte ovaj rad

Ovčina, I. (2020). Impact of two weeks pistachio supplementation on muscle recovery following downhill running (Diplomski rad). Zagreb: Sveučilište u Zagrebu, Prehrambeno-biotehnološki fakultet. Preuzeto s https://urn.nsk.hr/urn:nbn:hr:159:940373

Ovčina, Ivana. "Impact of two weeks pistachio supplementation on muscle recovery following downhill running." Diplomski rad, Sveučilište u Zagrebu, Prehrambeno-biotehnološki fakultet, 2020. https://urn.nsk.hr/urn:nbn:hr:159:940373

Ovčina, Ivana. "Impact of two weeks pistachio supplementation on muscle recovery following downhill running." Diplomski rad, Sveučilište u Zagrebu, Prehrambeno-biotehnološki fakultet, 2020. https://urn.nsk.hr/urn:nbn:hr:159:940373

Ovčina, I. (2020). 'Impact of two weeks pistachio supplementation on muscle recovery following downhill running', Diplomski rad, Sveučilište u Zagrebu, Prehrambeno-biotehnološki fakultet, citirano: 07.11.2024., https://urn.nsk.hr/urn:nbn:hr:159:940373

Ovčina I. Impact of two weeks pistachio supplementation on muscle recovery following downhill running [Diplomski rad]. Zagreb: Sveučilište u Zagrebu, Prehrambeno-biotehnološki fakultet; 2020 [pristupljeno 07.11.2024.] Dostupno na: https://urn.nsk.hr/urn:nbn:hr:159:940373

I. Ovčina, "Impact of two weeks pistachio supplementation on muscle recovery following downhill running", Diplomski rad, Sveučilište u Zagrebu, Prehrambeno-biotehnološki fakultet, Zagreb, 2020. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:159:940373